Animal Nutrition new - Nagpur Veterinary College

Animal Nutrition

Encouragement to fraternity, mutual co-operation and scientific exchanges amongst Veterinary Anatomists in India

Academic:

Academic Regulations:

Admissions:

List of Admitted Students – First Year to Final Year (Veterinary Year wise / Fishery and Dairy Semester wise) :

Sr. No.	Name of Student	Enrl. No.	Email Address	Name of Advisor
1	Saurabh Kushwaha	V/23/318	saurabh282007@gmail.com	Dr. S.G. Jadhao
2	Advaity Metkar	V/24/008	advaitysmatkar@gmail.com	Dr. S.G. Jadhao
3	Ananya Anil Kanojia	V/24/012	anilkanojia76@gmail.com	Dr. S.G. Jadhao
4	Anushka Sanjay Gautam	V/24/015	sanjaygautam76150@gmail.com	Dr. S.G. Jadhao
5	Arjun Ashish Chavan	V/24/017	arjunchav28@gmail.com	Dr. S.G. Jadhao
6	Arpit	V/24/019	arpitgaruwa@gmail.com	Dr. S.G. Jadhao
7	Ashok Kumar	V/24/021	akstyles12442@gmail.com	Dr. S.G. Jadhao
8	Awhale Yash Dipak	V/24/027	yashawhale84@gmail.com	Dr. S.G. Jadhao
9	Baderwal Manan Sanjay	V/24/028	mbaberwal633@gmail.com	Dr. S.G. Jadhao
10	Bangale Shivraj Rajendra	V/24/029	shivrajbangale763@gmail.com	Dr. S.G. Jadhao
11	Bargande Abhishek Rajesh	V/24/030	bargandekaveri@gmail.com	Dr. S.G. Jadhao
12	Bhargude Apurva Dipak	V/24/038	bhargude.apurva7@gmail.com	Dr. S.G. Jadhao
13	Bhosale Nikhil Ishwar	V/24/043	nikhilbhosale880@gmail.com	Dr. S.G. Jadhao
14	Bobhate Vaishnavi Wasudeo	V/24/047	vaishnavibobhate2@gmail.com	Dr. S.G. Jadhao
15	Bondge Vaibhav Surendra	V/24/048	vaibhavbondge778@gmail.com	Dr. S.G. Jadhao
16	Bondre Rushali Subhash	V/24/049	rushalibondre05@gmail.com	Dr. S.G. Jadhao
17	Bore Soham Prakash	V/24/052	Sohambore0@gmail.com	Dr. S.G. Jadhao
18	Borkar Abha Abhijit	V/24/053	advita.borkar@gmail.com	Dr. B.M. Khati
19	Chalakh Ayush Subhash	V/24/055	ayush01chalakh@gmail.com	Dr. B.M. Khati
20	Chavan Vaishnavi Dadarao	V/24/061	dr.mbbs1912@gmail.com	Dr. B.M. Khati
21	Chetan Ramesh Durge	V/24/062	durgechetan4@gmail.com	Dr. B.M. Khati
22	Davale Dipti Indrajit	V/24/070	davaledipti@gmail.com	Dr. B.M. Khati
23	Dawale Sachidanand Sangram	V/24/071	dawalesachinanand2003@gmail.com	Dr. B.M. Khati
24	Deshmukh Saurabh Balchandra	V/24/073	saurabhdeshmukh707@gmail.com	Dr. B.M. Khati
25	Garje Abhishek Santosh	V/24/101	garjeabhishek660@gmail.com	Dr. B.M. Khati
26	Ghanwat Shrikant Kamlakar	V/24/107	shpikantghanwat221@gmail.com	Dr. B.M. Khati
27	Giri Janvi Prashant	V/24/113	janvigiri9@gmail.com	Dr. B.M. Khati
28	Gupta Riya Kishor	V/24/120	riyagupta7433@gail.com	Dr. B.M. Khati
29	Hiwale Prashik Pramod	V/24/128	pramodhiwale9@gmail.com	Dr. B.M. Khati
30	Ingle Pranav Shivlal	V/24/131	pranayingle215@gmail.com	Dr. B.M. Khati
31	Jitesh Grewal	V/24/149	grewaljitesh474@gmail.com	Dr. B.M. Khati
32	Joshi Malhar Manish	V/24/150	malharjoshi2256@gmail.com	Dr. B.M. Khati
33	Joshi Sharvari Manoj	V/24/151	sharvarijoshi1912@gmail.com	Dr. B.M. Khati
34	Junarkar Unnati Vilas	V/24/152	unnatijun1707@gmail.com	Dr. B.M. Khati
35	Kailuke Saurabh Ramesh	V/24/158	saurabhkailuke05@gmail.com	Dr. M.V.Kamble
36	Kankatav Siddheshwar Dinkar	V/24/162	sidharthdkankatav@gmail.com	Dr. M.V.Kamble
37	Kante Aniket Anil	V/24/164	manishakanthe@gmail.com	Dr. M.V.Kamble
38	Kaple Vedant Pralhad	V/24/166	brpkaple@gmail.com	Dr. M.V.Kamble
39	Kaware Samruddhi Manohar	V/24/173	samruddhikawre36@gmail.com	Dr. M.V.Kamble
40	Kendre Mukund Jagannath	V/24/175	mukundkendre9234@gmail.com	Dr. M.V.Kamble
41	Kendre Satish Vitthal	V/24/176	kendresatishvitthal@gmail.com	Dr. M.V.Kamble
42	Khadule Shrutika Sandip	V/24/181	shrutikakhadule@gmail.com	Dr. M.V.Kamble
43	Kursunge Kunal Motilal	V/24/195	kunalkursunge@gmail.com	Dr. M.V.Kamble
44	Lavanya Jiwtode	V/24/199	lavanyajiwtode10@gmail.com	Dr. M.V.Kamble
45	Lodhe Om Shivprasad	V/24/200	omlodhe889@gmail.com	Dr. M.V.Kamble
46	Lokhande Nayan Pravin	V/24/201	nayanlokhande79272@gmail.com	Dr. M.V.Kamble
47	Manjare Aditya Pravin	V/24/208	pravinpm13@gmail-com	Dr. M.V.Kamble
48	Manu Maharshi Raula	V/24/210	raulamanu99@gmail.com	Dr. M.V.Kamble
49	Manwatkar Vishwambhar Shankarrao	V/24/211	vishwambharmanwatkar15@gmail.com	Dr. M.V.Kamble
50	Meshram Saloni Ashokkumar	V/24/218	salonimeshram01@gmail.com	Dr. M.V.Kamble
51	Mohammad Merajuddin Khan Mohammad Ali Khan	V/24/220	merajuddink0@gmail.com	Dr. M.V.Kamble
52	More Prathamesh Vijay	V/24/221	prathameshmore2903@gmail.com	Dr. M.V.Kamble
53	Ms.RINKU JAKHAR	V/24/224	rinkujakhar80744@gmail.com	Dr. M.V.Kamble
54	Navatre Rushikesh Balu	V/24/236	yushinavatre1255@gmail.com	Dr. M.V.Kamble
55	Nawale Vaibhav Sunil	V/24/239	vn607087@gmail.com	Dr. G.S.Khante
56	Nitnaware Sanjivani Liladhar	V/24/246	sanjivaninitnaware@gmail.com	Dr. G.S.Khante
57	Padghan Mrunal Samadhan	V/24/248	padghansv2016@gmail.com	Dr. G.S.Khante
58	Pathak Rohit Nilkanth	V/24/256	pathak01rohit@gmail.com	Dr. G.S.Khante
59	Pathan Hasan Ali Khan Juned Ali Khan	V/24/257	hasankhan985085@gmail.com	Dr. G.S.Khante
60	Patil Dakshani Srikant	V/24/258	patilsrikant00@gmail.com	Dr. G.S.Khante
61	Prayas Kumar Dash	V/24/283	PRAYASDASH25@GMAIL.COM	Dr. G.S.Khante
62	Pujari Nikhil Ramesh	V/24/284	nikhil942084@gmail.com	Dr. G.S.Khante
63	Raju Chauhan	V/24/290	rajchauhan7533@gmail.com	Dr. G.S.Khante
64	Rajurkar Vinay Dhananjayrao	V/24/291	rajurkarinay7@gmail.com	Dr. G.S.Khante
65	Rathod Nayan Gajanan	V/24/296	rathodnayan1305@gmail.com	Dr. G.S.Khante
66	Rathod Saurav Vijaysing	V/24/298	vijaysingrathod5068@gmail.com	Dr. G.S.Khante
67	Raut Jayashree Dhanraj	V/24/301	rautjayashree161@gmail.com	Dr. G.S.Khante
68	Rekhate Rajsi Digamber	V/24/303	rekhate.rd.123@gmail.com	Dr. G.S.Khante
69	Rishika Kanakaraj	V/24/305	rishikajuliekarak@gmail.com, karakaraj@aldanobe.com	Dr. G.S.Khante
70	Ritesh Kanadje	V/24/306	riteshkanadje@gmail.com	Dr. G.S.Khante
71	Rohit Kumar Meena	V/24/307	rk20040215@gmail.com	Dr. S.A. Umap
72	Sakhare Drushti Pramod	V/24/311	sakharedrushti@gmail.com	Dr. S.A. Umap
73	Sanap Chaitany Santosh	V/24/315	sanapchaitanya5@gmail.com	Dr. S.A. Umap
74	Shaikh Areeb Abdul Khalik	V/24/331	shaikhareeb8793@gmail.com	Dr. S.A. Umap
75	Shinde Shivani Vilas	V/24/337	shivanishinde7821@gmail.com	Dr. S.A. Umap
76	Shrirame Shivamkumar Suresh	V/24/343	shivamusha007@gmail.com	Dr. S.A. Umap
77	Sonwane Abhijeet Rajkumar	V/24/349	sonawaneabhijeet26@gmail.com	Dr. S.A. Umap
78	Suryawanshi Gangadhar Maroti	V/24/359	marotis.9321@gmail.com	Dr. S.A. Umap
79	Tarfe Vaibhav Suresh	V/24/366	vaibhavtaree2@gmail.com	Dr. S.A. Umap
80	Thakre Pranav Santosh	V/24/368	pranavthakre840@gmail.com	Dr. S.A. Umap
81	Vaidya Swapnil Baban	V/24/372	swapnilvaidya7m@gmail.com	Dr. S.A. Umap
82	Vedant Vikas Lature	V/24/378	vedantvlature@gmail.com	Dr. S.A. Umap
83	Vidisha Ashish Narnaware	V/24/381	ashishnarnaware28@gmail.com	Dr. S.A. Umap
84	Gunjan Atkare	V/22/132	gunjanatkare@gmail.com	Dr. Sonal Ingle
85	Adbale Mangesh Maroti	V/23/002	mangeshmarotiadbale@gmail.com	Dr. V. V. Banthiya
86	Amal Asif Jamal	V/23/008	amaljamalq8@gmail.com	Dr. V. V. Banthiya
87	Anil Kumar Yadav	V/23/010	ayy943498@gmail.com	Dr. V. V. Banthiya
88	Appalwar Akash Prashant	V/23/014	akashappalwar21@gmail.com	Dr. V. V. Banthiya
89	Ashutosh Rawat	V/23/020	rawatashu0512@gmail.com	Dr. V. V. Banthiya
90	Asmita Kumari	V/23/022	asmitaanshujha2211@gmail.com	Dr. V. V. Banthiya
91	Badmera Himanshu Mahendra	V/23/024	badmerahimanshu@gmail.com	Dr. V. V. Banthiya
92	Bambale Pramod Santosh	V/23/025	pramodbambale046@gmail.com	Dr. V. V. Banthiya
93	Bhagwate Akshad Sudharam	V/23/036	bhagwateakshad@gmail.com	Dr. V. V. Banthiya
94	Bhalchim Saniya Dhondiba	V/23/037	saniyabhalchim112@gmail.com	Dr. V. V. Banthiya
95	Bharti Vijay Maharudra	V/23/040	vb039999@gmail.com	Dr. V. K. Basunathe
96	Bhate Aarya Shrikrishna	V/23/041	aaryabhate0405@gmail.com	Dr. V. K. Basunathe
97	Darak Arwa Shrinivas	V/23/072	arwadarak@gmail.com	Dr. V. K. Basunathe
98	Devashish Chole	V/23/082	dchole4@gmail.com	Dr. V. K. Basunathe
99	Dhaliwal Harmansingh Jagdevsingh	V/23/087	deepjotkaur18@gmail.com	Dr. V. K. Basunathe
100	Dhonukshe Vedashri Rajkumar	V/23/092	dhonukshevadashri@gmail.com	Dr. V. K. Basunathe
101	Dhumal Pranav Ramesh	V/23/095	pranavdhumal83@gmail.com	Dr. V. K. Basunathe
102	Divekar Anannya Niranjan	V/23/098	anannyadivekar@gmail.com	Dr. V. K. Basunathe
103	Dongarwar Tanmay Suresh	V/23/100	tanmaydongarwar888@gmail.com	Dr. V. K. Basunathe
104	Fande Omkar Balaprasad	V/23/101	omkarfande402@gmail.com	Dr. V. K. Basunathe
105	Fartade Raj Vijaykumar	V/23/102	rajufartade2592004@gmail.com	Dr. V. K. Basunathe
106	Gahukar Purva Pramod	V/23/106	purvagahukar2107@gmail.com	Dr. U. P. Mainde
107	Ganage Aarti Nitesh	V/23/109	aartiganage406@gmail.com	Dr. U. P. Mainde
108	Gangurde Rohan Suhas	V/23/111	rahangangurde29@gmail.com	Dr. U. P. Mainde
109	Gawande Vaishnavi Shivcharan	V/23/115	gawandevaishnavi187@gmail.com	Dr. U. P. Mainde
110	Gawhare Payal Suresh	V/23/116	payalgawhare13@gmail.com	Dr. U. P. Mainde
111	Ghawghawe Prajwal Shridhar	V/23/117	prajwalghawghawe21@gmail.com	Dr. U. P. Mainde
112	Ghule Pratik Shantaram	V/23/118	pratikghule710@gmail.com	Dr. U. P. Mainde
113	Gophane Samrudhi Santosh	V/23/121	samriddhigophane@gmail.com	Dr. U. P. Mainde
114	Jadhao Rutuja Prakash	V/23/133	rutujadhao792003@gmail.com	Dr. U. P. Mainde
115	Jambhule Rupali Dilip	V/23/145	rupalijambhule53@gmail.com	Dr. U. P. Mainde
116	Joel Koshy Mamman	V/23/148	joelkm8854@gmail.com	Dr. U. P. Mainde
117	Kadam Pavan Prabhakar	V/23/155	pavankadam9527@gmail.com	Dr. S. A. Dubey
118	Kadam Riddhi Rupesh	V/23/157	viddhik1304@gmail.com	Dr. S. A. Dubey
119	Kale Amey Vikas	V/23/160	ameykale1343@gmail.com	Dr. S. A. Dubey
120	Kare Prerana Shrimant	V/23/168	kareprerana@gmail.com	Dr. S. A. Dubey
121	Kendre Suraj Devanand	V/23/174	surajdk9767@gmail.com	Dr. S. A. Dubey
122	Khawale Rushikesh Vijay	V/23/179	rishikeshkhawale123@gmail.com	Dr. S. A. Dubey
123	Khodake Rushikesh Kishor	V/23/181	rushikeshkhodke2001@gmail.com	Dr. S. A. Dubey
124	Magar Somesh Sanjay	V/23/195	someshpatilmagar@gmail.com	Dr. S. A. Dubey
125	Manish Choudhary	V/23/203	mr1mrmanish@gmail.com	Dr. S. A. Dubey
126	Mankar Sneha Shridhar	V/23/205	snehamankar999@gmail.com	Dr. S. A. Dubey
127	Meshram Riddhi Lehandas	V/23/210	riddhimeshram9@gmail.com	Dr. P. A. Tembhurne
128	Mohit Kumar	V/23/213	mohitpatel8105@gmail.com	Dr. P. A. Tembhurne
129	More Anjali Balaji	V/23/215	vrundavanimore5@gmail.com	Dr. P. A. Tembhurne
130	Manoj Yadav	V/23/218	rkhiwal9785@gmail.com	Dr. P. A. Tembhurne
131	Mukul Vinod Patil	V/23/220	mvpmukulpatil4@gmail.com	Dr. P. A. Tembhurne
132	Mundhe Akanksha Arjun	V/23/223	mundheaa2002@gmail.com	Dr. P. A. Tembhurne
133	Murarkar Paawan Ashish	V/23/225	paawanmurarkar20@gmail.com	Dr. P. A. Tembhurne
134	Narwade Tanvi Balaji	V/23/233	tanvi292004@gmail.com	Dr. P. A. Tembhurne
135	Naveen Kumar	V/23/234	praveen324@gmail.com	Dr. P. A. Tembhurne
136	Nevarkar Shubham Devrao	V/23/238	shubhamnevarkar@gmail.com	Dr. P. A. Tembhurne
137	Patle Kartik Jagdish	V/23/262	kartikpatle0001@gmail.com	Dr. P. A. Tembhurne
138	Pawale Priya Ramesh	V/23/265	priyapawale106@gmail.com	Dr. M. P. Kaore
139	Pawar Prathamesh Dipak	V/23/267	prathamesh.d.pawar654@gmail.com	Dr. M. P. Kaore
140	Priyamvada Gudadhe	V/23/277	priyamvadagudadhe@gmail.com	Dr. M. P. Kaore
141	Purohit Saloni Shailesh	V/23/279	salonipurohit99@gmail.com	Dr. M. P. Kaore
142	Ramesh	V/23/281	rameshkhyalia2025@gmail.com	Dr. M. P. Kaore
143	Rampurkar Chaitali Pruthviraj	V/23/282	chaitalirampurkar04@gmail.com	Dr. M. P. Kaore
144	Rathod Juganu Sunil	V/23/283	siprimetech@gmail.com	Dr. M. P. Kaore
145	Raut Sangharsh Laxman	V/23/289	rautsangharsh2137@gmail.com	Dr. M. P. Kaore
146	Raut Vaibhav Ganesh	V/23/292	vaibhavr187.@gmail.com	Dr. M. P. Kaore
147	Rhea Harriat Reji	V/23/295	rheaharriat7@gmail.com	Dr. M. P. Kaore
148	Rubal	V/23/298	rubalbtembhurne@gmail.com	Dr. M. P. Kaore
149	Sachin Kumar Meena	V/23/301	sachinmeena8105@gmail.com	Dr. A. M. Shende
150	Sapate Vaibhav Ganesh	V/23/313	vaibhavsapate2157@gmail.com	Dr. A. M. Shende
151	Sarode Manjiri Manoj	V/23/314	manjirisarode2004@gmail.com	Dr. A. M. Shende
152	Sathe Dhanshree Tryambak	V/23/316	dhanshreesathe01@gmail.com	Dr. A. M. Shende
153	Shanuj Meshraam	V/23/325	shanujmeshraam02@gmail.com	Dr. A. M. Shende
154	Sheba Jinu	V/23/326	shebajinu05@gmail.com	Dr. A. M. Shende
155	Shembade Yash Shamrao	V/23/329	yashshembade10@gmail.com	Dr. A. M. Shende
156	Shendge Satyam Kishor	V/23/330	shendgesatyam@gmail.com	Dr. A. M. Shende
157	Shirsat Mansi Balu	V/23/337	mshirsat540@gmail.com	Dr. A. M. Shende
158	Subhalakshmi Saha	V/23/360	subhalakshmipu@gmail.com	Dr. A. M. Shende
159	Sumit Prajapat	V/23/364	sumithrajapatjhadol@gmail.com	Dr. Shiny Joy
160	Suryawanshi Bhagyashree Kuldeep	V/23/367	bhagsuryawanshi@gmail.com	Dr. Shiny Joy
161	Swami Rohit Balasaheb	V/23/370	rohitswami814@gmail.com	Dr. Shiny Joy
162	Tupkar Aryan Amit	V/23/384	aryantupkar78607@gmail.com	Dr. Shiny Joy
163	Vedha Valli S	V/23/393	vedaraji304@gmail.com	Dr. Shiny Joy
164	Waghmode Vivek Dattatray	V/23/401	waghmodevivek3@gmail.com	Dr. Shiny Joy
165	Wandhare Ajay Ankush	V/23/405	ajaywandhare4@gmail.com	Dr. Shiny Joy
166	Wathore Aditya Premanand	V/23/408	premanandwathore66@gmail.com	Dr. Shiny Joy
167	Weskade Harshal Hansraj	V/23/410	harshalweskade21@gmail.com	Dr. Shiny Joy
168	Zade Swaraj Gokuldas	V/23/414	swarajzade101@gmail.com	Dr. Shiny Joy
169	Jaybhaye Akanksha Dattarao	V/21/148	akankshajaybhaye2000@gmail.com	Shri. D. V. Patil
170	Sayali Sujeet Suryawanshi	V/21/319	sayali202004@icloud.com	Dr. K. P. Kharkar
171	Aakanksha S. Metri	V/22/001	sonusree724@gmail.com	Dr. M. B. Gupta
172	Adhao Bhushan Gajanan	V/22/005	bhushanadhao04@gmail.com	Dr. M. B. Gupta
173	Adling Sanjivani Sunil	V/22/006	sanjivaniadling@gmail.com	Dr. M. B. Gupta
174	Alok Sharma	V/22/009	sharmaalok611@gmail.com	Dr. M. B. Gupta
175	Aman Singh	V/22/011	amandhukiya0290@gmail.com	Dr. M. B. Gupta
176	Ayush Tomar	V/22/021	ayushtomar258@gmail.com	Dr. M. B. Gupta
177	Bandewar Harshada Sanjaykumar	V/22/028	harshadabandewar@gmail.com	Dr. M. B. Gupta
178	Bandiwar Sakshi Rajesh	V/22/029	sakshibandiwar2003@gmail.com	Dr. M. B. Gupta
179	Barse Samrat Anil	V/22/032	samratbarse21@gmail.com	Dr. M. B. Gupta
180	Bharad Dipeeka Sontosh	V/22/036	dipeekabharad2003@gmail.com	Dr. P. M. Sonkusale
181	Bhoyar Khushi Manoj	V/22/040	khushibhoyar28@gmail.com	Dr. P. M. Sonkusale
182	Chavan Pratiksha Kailash	V/22/056	pratikshakc1130@gmail.com	Dr. P. M. Sonkusale
183	Cheekatipalle Harini	V/22/058	hariniramana2@gmail.com	Dr. P. M. Sonkusale
184	Deepak Kumar Sharma	V/22/074	deepak321.sikar@gmail.com	Dr. P. M. Sonkusale
185	Deshatwad Vaishnavi Venkatrao	V/22/078	deshatwadvaishnavi@gmail.com	Dr. P. M. Sonkusale
186	Deshmukh Arni Kaustubh	V/22/081	arnideshmukh@gmail.com	Dr. P. M. Sonkusale
187	Deshmukh Goutami Madan	V/22/082	goutameedeshmukh1@gmail.com	Dr. P. M. Sonkusale
188	Deshmukh Krushna Bhaskarrao	V/22/084	krushnadeshmukh1001@gmail.com	Dr. P. M. Sonkusale
189	Dhengale Shamli Raju	V/22/090	shamlidhengle548@gmail.com	Dr. P. M. Sonkusale
190	Divyesh Sanjay Bhoye	V/22/095	divyeshbhoye45@gmail.com	Dr. P. M. Sonkusale
191	Doke Anuraj Maroti	V/22/096	anurajdoke291@gmail.com	Dr. D. B. Bhaisare
192	Durge Yash Ishwar	V/22/097	yashdurge32@gmail.com	Dr. D. B. Bhaisare
193	Gadekar Samiksha Dnyaneshwar	V/22/104	samikshagadekar465@gmail.com	Dr. D. B. Bhaisare
194	Gadge Vaibhavi Vivekanand	V/22/105	vaibhavigadge17@gmail.com	Dr. D. B. Bhaisare
195	Gagan Kumar Sharma	V/22/107	gagan1182001@gmail.com	Dr. D. B. Bhaisare
196	Gahale Vedant Pravin	V/22/108	vedantgahale123@gmail.com	Dr. D. B. Bhaisare
197	Ghuge Aditi Gajanan	V/22/124	gajananghuge2003@gmail.com	Dr. D. B. Bhaisare
198	Girish Bhaskar Jondhale	V/22/126	girishjon007@gmail.com	Dr. D. B. Bhaisare
199	Ingole Aditya Chandrakant	V/22/148	adityaingole011@gmail.com	Dr. Sonal Ingle
200	Kagde Gaurav Kalyan	V/22/166	gauravkagde@gmail.com	Dr. Sonal Ingle
201	Kalpande Shivani Ramesh	V/22/171	kalpandeshivani95@gmail.com	Dr. Sonal Ingle
202	Kampurne Anup Dhondiba	V/22/174	anup01082003@gmail.com	Dr. Sonal Ingle
203	Kankalwar Nancy Sudhakar	V/22/176	nancykankalwar@gmail.com	Dr. Sonal Ingle
204	Khandare Nisarga Gajanan	V/22/192	nisargakhandare69@gmail.com	Dr. Sonal Ingle
205	Kharpude Prasad Adinath	V/22/196	prasadkharpude11@gmail.com	Dr. Sonal Ingle
206	Khode Harsh Shivshankar	V/22/200	harshkhode7@gmail.com	Dr. Sonal Ingle
207	Kirme Pravin Vijay	V/22/201	pravinkirme321@gmail.com	Dr. Sonal Ingle
208	Kukade Shilpa Sanjiv	V/22/209	shilpakukade8@gmail.com	Dr. K. B. Bahiram
209	Kute Pankaj Ramesh	V/22/212	pkute3553@gmail.com	Dr. K. B. Bahiram
210	Kute Rushikesh Sanjay	V/22/213	rushikeshkute1606@gmail.com	Dr. K. B. Bahiram
211	Labde Ojaswi Chandrashekhar	V/22/214	ojaswi072003@gmail.com	Dr. K. B. Bahiram
212	Manisha	V/22/228	manishajat.782002@gmail.com	Dr. K. B. Bahiram
213	Manoj Bishnoi	V/22/231	manojbhadu2120@gmail.com	Dr. K. B. Bahiram
214	Maske Mayuri Bhaurao	V/22/233	mayurimaske73@gmail.com	Dr. K. B. Bahiram
215	Meshram Chanchal Suresh	V/22/234	chanchalm11204@gmail.com	Dr. K. B. Bahiram
216	Morkhade Gajanan Pramod	V/22/240	gmorkhade2001@gmail.com	Dr. K. B. Bahiram
217	Musale Vikram Vijay	V/22/247	drvikrammusale1@gmail.com	Dr. K. B. Bahiram
218	Nagrale Anush Nandraj	V/22/248	anushnagrale@gmail.com	Dr. K. B. Bahiram
219	Nagre Aniket Nandkishor	V/22/249	aniketshru1@gmail.com	Dr. S. V. Chopde
220	Navghare Tejas Rameshwar	V/22/252	tejasvelay@gmail.com	Dr. S. V. Chopde
221	Navle Utkarsha Nanasaheb	V/22/253	utkarshanavle23@gmail.com	Dr. S. V. Chopde
222	Neware Krishna Anand	V/22/257	newarek81@gmail.com	Dr. S. V. Chopde
223	Nikhade Saurabh Someshwar	V/22/259	saurabhnikhade7782@gmail.com	Dr. S. V. Chopde
224	Panem Namrata Kishor	V/22/269	namratapanem@gmail.com	Dr. S. V. Chopde
225	Parate Prachi Dharmraj	V/22/273	prachiparate001@gmial.com	Dr. S. V. Chopde
226	Patrikar Vedant Pramod	V/22/280	vedantpatrikar221@gmail.com	Dr. S. V. Chopde
227	Pooja Chanekar	V/22/291	poojachanekar6@gmail.com	Dr. S. V. Chopde
228	Rathod Darshan Panjabrao	V/22/301	darshan118888@gmail.com	Dr. P. J. Gawande
229	Raut Drushti Kailash	V/22/305	drushtiraut2002@gmail.com	Dr. P. J. Gawande
230	Raut Shivani Shivram	V/22/307	shivaniraut1230@gmail.com	Dr. P. J. Gawande
231	Reddepogu Sarayu Paul	V/22/310	sarayureddipogu@gmail.com	Dr. P. J. Gawande
232	Sahare Prachi Rajkumar	V/22/320	prachisahare26@gmail.com	Dr. P. J. Gawande
233	Sandeep Dhamala	V/22/326	saudeepdhawala11145@gmail.com	Dr. P. J. Gawande
234	Saurav Kumar	V/22/329	sauravsingh23052000@gmail.com	Dr. P. J. Gawande
235	Shahane Omkar Dnyaneshwar	V/22/333	omkarshahane19042003@gmail.com	Dr. P. J. Gawande
236	Sharma Shreeyog Vinay	V/22/339	mymailshree2003@gmail.com	Dr. P. J. Gawande
237	Shubham	V/22/353	yogeshelectronics7@gmail.com	Dr. P. J. Gawande
238	Shyam Lal	V/22/354	shyamkuchari68@gmail.com	Dr. P. J. Gawande
239	Siddhika Kadam	V/22/355	siddhikaaa@gmail.com	Dr. P. J. Gawande
240	Soni Aastha Sanjay	V/22/361	rashmisoni1972@gmail.com	Dr. P. J. Gawande
241	Sontakke Mrunmayi Gajanan	V/22/363	sontakke.mrunmayi@gmail.com	Dr. M. S. Baviskar
242	Sutar Chinmayee Sanjay	V/22/372	chinmayeessutar@gmail.com	Dr. M. S. Baviskar
243	Tandale Digambar Bharat	V/22/377	digambartandale55@gmail.com	Dr. M. S. Baviskar
244	Tawade Pritam Praful	V/22/380	pritamtawade01@gmail.com	Dr. M. S. Baviskar
245	Tayade Rahul Gautam	V/22/381	rahultayade558@gmail.com	Dr. M. S. Baviskar
246	Thombare Yash Santosh	V/22/387	yoshthombare11101@gmail.com	Dr. M. S. Baviskar
247	Thorat Dhairyashil Shashikant	V/22/388	dasthorat1993@gmali.com	Dr. M. S. Baviskar
248	Wankhede Suchita Datta	V/22/405	patilsuchita007@gmail.com	Dr. M. S. Baviskar
249	Wayase Girish Harishchandra	V/22/406	wayasegirish@gmail.com	Dr. M. S. Baviskar
250	Ankit Gautam	V/21/014	akshayhavchari12345@gmail.com	Dr. M. S. Hedau
251	Annapurna Singh	V/21/015	saranganarase21@gmail.com	Dr. M. S. Hedau
252	Bhavesh Chaudhary Rawat	V/21/039	mohangautam93@gmail.com	Dr. M. S. Hedau
253	Ritik	V/21/299	annapurnasingh1902@gmail.com	Dr. M. S. Hedau
254	Shubhankar Pahad Singh	V/21/339	pratikbansod31@gmail.com	Dr. M. S. Hedau
255	Gyanender	V/21/128	chetax34@gmail.com	Dr. M. S. Hedau
256	Vivek	V/21/389	aradhya.kajal@gmail.com	Dr. M. S. Hedau
257	Raj Kumar Kumawat	V/21/286	lalitborade2020@gmail.com	Dr. M. S. Hedau
258	Harshit Dadheech	V/21/131	jagdishvijaychavan11@gmail.com	Dr. Shekhar Badhe
259	Dinesh Bajiya	V/21/095	vaibhavc2109@gmail.com	Dr. Shekhar Badhe
260	Satish Meena	V/21/314	adeshchavan17@gmail.com	Dr. Shekhar Badhe
261	Vikrant Sharma	V/21/386	ashchohan561@gmail.com	Dr. Shekhar Badhe
262	Khandalkar Sejal Sanjay	V/21/179	tanmaydange38@gmail.com	Dr. Shekhar Badhe
263	Guri Lavanya	V/21/127	shivamdawand@gmail.com	Dr. Shekhar Badhe
264	Gample Sakshi Somnath	V/21/113	deshmukhdeep121@gmail.com	Dr. Shekhar Badhe
265	Rathod Pawankumar Prakash	V/21/292	vedantdeshmukh125@gmail.com	Dr. Shekhar Badhe
266	Sapkal Akshay Ravindra	V/21/312	devya2002khandelwal@gmail.com	Dr. Shekhar Badhe
267	Kurra Jasmitha	V/21/198	tushardhanule2001@gmail.com	Dr. Shekhar Badhe
268	Ishan Dilip Mondhe	V/21/137	ahdhawale@gmail.com	Dr. Shekhar Badhe
269	Akshay Avchar	V/21/010	dineshbajiya1@gmail.com	Dr. S. R. Warke
270	Anarase Sarang Dattatray	V/21/013	dudhenikita8@gmail.com	Dr. S. R. Warke
271	Bansod Pratik Raju	V/21/025	sakshigample2003@gmail.com	Dr. S. R. Warke
272	Barve Chetan Ramchandra	V/21/031	nikhilgarmode19@gmail.com	Dr. S. R. Warke
273	Deeshaa Shrikrishna Kaduskar	V/21/154	aashishghongate23@gmail.com	Dr. S. R. Warke
274	Borade Lalit Bapusaheb	V/21/053	gurilavanya588@gmail.com	Dr. S. R. Warke
275	Chavan Jagdish Vijay	V/21/059	thegyanender@gmail.com	Dr. S. R. Warke
276	Chavan Vaibhav Ashok	V/21/061	harshitdadheech38@gmail.com	Dr. S. R. Warke
277	Chavhan Adesh Marotrao	V/21/063	rushihinge720@gmail.com	Dr. S. R. Warke
278	Chohan Ashmita Rajkumar	V/21/068	12bishanmondhe@gmail.com	Dr. S. R. Warke
279	Dange Tanmay Vilas	V/21/072	jadhavharshwardhan46@gmail.com	Dr. S. R. Warke
280	Dawand Shivam Gajanan	V/21/073	omjunare2002@gmail.com	Dr. M.S. Patil
281	Deshmukh Deep Surendra	V/21/078	deeshaakduskar216@gmail.com	Dr. M.S. Patil
282	Deshmukh Vedant Manoj	V/21/079	shrirangkakade07@gmail.com	Dr. M.S. Patil
283	Devyanshi Khandelwal	V/21/084	kalepranav533@gmail.com	Dr. M.S. Patil
284	Dhanule Tushar Sunildatta	V/21/087	kalesamruddhi121@gmail.com	Dr. M.S. Patil
285	Dhawale Madhura Ashok	V/21/090	tukapgate2001@gmail.com	Dr. M.S. Patil
286	Dudhe Nikita Ramesh	V/21/098	sejalkhandalkar22918@gmail.com	Dr. M.S. Patil
287	Garmode Nikhil Mukund	V/21/116	kharatekuldip76@gmail.com	Dr. M.S. Patil
288	Ghongate Aashish Mohan	V/21/120	sakshikhating09@gmail.com	Dr. M.S. Patil
289	Hinge Rushikesh Vinod	V/21/133	lokykomrewar@gmail.com	Dr. M.S. Patil
290	Jadhav Harshwardhan Mohanrao	V/21/138	jasmithak172001@gmail.com	Dr. M.S. Patil
291	Junare Om Bhagwat	V/21/151	palashmeshram8646@gmail.com	Shri. D. V. Patil
292	Kakade Sanika Shrirang	V/21/155	shalvismesraam03@gmail.com	Shri. D. V. Patil
293	Kale Pranav Bhaskar	V/21/157	adityamunde54941@gmail.com	Shri. D. V. Patil
294	Kale Samruddhi Madhav	V/21/158	vikrammungmode2001@gmail.com	Shri. D. V. Patil
295	Kapgate Tejas Ulhas	V/21/164	krishnanagre20@gmail.com	Shri. D. V. Patil
296	Kharate Kuldeep Sandip	V/21/181	rushikeshnakod21@gmail.com	Shri. D. V. Patil
297	Khating Sakshi Bhagwat	V/21/182	nannewarpranay@gmail.com	Shri. D. V. Patil
298	Komrewar Lokesh Chandu	V/21/187	tejsvinipadhy@gmail.com	Shri. D. V. Patil
299	Meshram Palash Sudhir	V/21/215	pratikpawara3301@gmail.com	Shri. D. V. Patil
300	Meshram Shalvi Shishupal	V/21/216	pritisabale085@gmail.com	Shri. D. V. Patil
301	Mundhe Aditya Dnyaneshwar	V/21/232	kumawatrrajkumar@gmail.com	Shri. D. V. Patil
302	Mungmode Vikram Sudam	V/21/235	yashramteke2020@gmail.com	Shri. D. V. Patil
303	Nagre Krishana Subhash	V/21/241	pawankumarrathod143@gmail.com	Shri. D. V. Patil
304	Nakod Rushikesh Ramakant	V/21/244	ratnaparkhidinesh@gmail.com	Dr. K. P. Kharkar
305	Nannewar Pranay Sunil	V/21/245	dnyaneshwarraut8830@gmail.com	Dr. K. P. Kharkar
306	Padhya Tejaswini Virendra	V/21/253	ritiksukhani700@gmail.com	Dr. K. P. Kharkar
307	Pratik Pawara	V/21/279	omkarrokade322@gmail.com	Dr. K. P. Kharkar
308	Preeti Somnath Sable	V/21/281	surajsabale978@gmail.com	Dr. K. P. Kharkar
309	Ramteke Yash Rajkumar	V/21/287	samyuktasunil2002@gmail.com	Dr. K. P. Kharkar
310	Ratnaparkhi Dinesh Purushottam	V/21/295	akshaysapkal2310@gmail.com	Dr. K. P. Kharkar
311	Raut Dnyaneshwar Ramhari	V/21/296	satisamina9@gmail.com	Dr. K. P. Kharkar
312	Rokade Omkar Bajirao	V/21/301	harshal1800@gmail.com	Dr. K. P. Kharkar
313	Sabale Suraj Sitaram	V/21/303	shindesakshi038@gmail.com	Dr. K. P. Kharkar
314	Samyukta Sunil Kumar	V/21/311	shivanigarmade2019@gmail.com	Dr. K. P. Kharkar
315	Shende Harshal Sardas	V/21/323	pahadsinghsubbu@gmail.com	Dr. K. P. Kharkar
316	Shinde Sakshi Sanjay	V/21/330	shuklasahil012@gmail.com	Dr. K. P. Kharkar
317	Shivani Garmade	V/21/333	suhanaraina03@gmail.com	Dr. D. S. Kale
318	Shukla Sahil Sunil	V/21/341	udaysukhale@gmail.com	Dr. D. S. Kale
319	Suhana Sanjay	V/21/352	krishiupadhyay09@gmail.com	Dr. D. S. Kale
320	Suknale Uday Sureshrao	V/21/353	ishaverma12347@gmail.com	Dr. D. S. Kale
321	Upadhyay Krishi Bhavesh	V/21/378	vikkypagisharma@gmail.com	Dr. D. S. Kale
322	Verma Isha Ashim Prakash	V/21/381	vivekbeniwal512@gmail.com	Dr. D. S. Kale
323	Wagh Gaurav Devidas	V/21/392	gauravrider2222@gmail.com	Dr. D. S. Kale
324	Wagh Satish Paraji	V/21/393	satishwagh8969@gmail.com	Dr. D. S. Kale
325	Waghmare Vaibhav Santosh	V/21/396	waghmarevaibhav609@gmail.com	Dr. D. S. Kale
326	Wartale Balaji Sambhaji	V/21/403	balajiwartale001@gmail.com	Dr. D. S. Kale
327	Watghule Sanskruti Ravindra	V/21/404	sanskrutiwatgule2000@gmail.com	Dr. D. S. Kale
328	Zade Jayesh Sanjay	V/21/408	jayeshzade20@gmail.com	Dr. D. S. Kale
329	Ambulgekar Swaraj Shivaji	V/20/008	shivajitambulgekar@gmail.com	Dr. G.P. Shende
330	Amte Aditya Mahadeo	V/20/009	adityaamte94@gmail.com	Dr. G.P. Shende
331	Andhale Satvik Bhagwan	V/20/011	bhagwanandhale0035@gmail.com	Dr. G.P. Shende
332	Banewar Dhanshri Chhatrashal	V/20/023	banewardhanshri@gmail.com	Dr. G.P. Shende
333	Belsare Shruti Harihar	V/20/025	belsareshruti5@gmail.com	Dr. G.P. Shende
334	Bhalerao Vaibhav Devidas	V/20/028	vaibhavbhalerao035@gmail.com	Dr. G.P. Shende
335	Bhavya Malika	V/20/033	bm856962@gmail.com	Dr. G.P. Shende
336	Bhosale Prajwal Anil	V/20/038	prajwalbhosale4488@gmail.com	Dr. G.P. Shende
337	Bomble Avinash Kailash	V/20/042	jain.bhushan14@gmail.com	Dr. G.P. Shende
338	Borkar Bharvi Bhuwaneshar	V/20/046	avinashpsd11@gmail.com	Dr. G.P. Shende
339	Chirwatkar Smital Suresh	V/20/063	borkarbharvi2003@gmail.com	Dr. G.P. Shende
340	Daberao Akash Santosh	V/20/067	smitalchirwatkar123@gmail.com	Dr. G.P. Shende
341	Dawre Shruti Namdeo	V/20/072	shrutidawre@gmail.com	Dr. G.P. Shende
342	Dhawale Rinal Sunil	V/20/082	rinaldhawale2018@gmail.com	Dr. A.R. Sawarkar
343	Tanuu Yadav	V/20/361	tanuu749@gmail.com	Dr. A.R. Sawarkar
344	Jain Bhushan Arun	V/20/040	jain.bhushan14@gmail.com	Dr. A.R. Sawarkar
345	Deokar Pradumn Ganeshrao	V/20/074	pradumandeokar@gmail.com	Dr. A.R. Sawarkar
346	Dhawale Kartik Janardhan	V/20/081	dhawalekartik0@gmail.com	Dr. A.R. Sawarkar
347	Galande Samarth Dilip	V/20/095	samarthgalande7171@gmail.com	Dr. A.R. Sawarkar
348	Gawai Saurabh Jagan	V/20/102	sauravgawai@gmail.com	Dr. A.R. Sawarkar
349	Gawali Ankita Balasaheb	V/20/103	ankitagawali6468@gmail.com	Dr. A.R. Sawarkar
350	Gayathri Binukumar	V/20/104	gayatribinukumar92@gmail.com	Dr. A.R. Sawarkar
351	Ghadge Gopal Tulshidas	V/20/105	gopalghadge2001@gmail.com	Dr. A.R. Sawarkar
352	Girame Sushant Suneel	V/20/110	sushantgirame@gmail.com	Dr. A.R. Sawarkar
353	Harshita Sharma	V/20/122	harshitasharma162001@gmail.com	Dr. A.R. Sawarkar
354	Jadhao Ajinkya Kishor	V/20/133	ajinkyakijadhao1999@gmail.com	Dr. A.R. Sawarkar
355	Kamdi Chandrakanta Gajanan	V/20/155	pratikshakamdi99@gmail.com	Dr. P.D. Jumde
356	Mohanty Someswar	V/19/235	someswar.mohanty03@gmail.com	Dr. P.D. Jumde
357	Keerti Faujdar	V/20/167	someswar.mohanty03@gmail.com	Dr. P.D. Jumde
358	Lokhande Datta Gangadhar	V/20/198	madhavlokhande04@gmail.com	Dr. P.D. Jumde
359	Madhurima Arvind Jiwantare	V/20/202	madhurimajiwan@gmail.com	Dr. P.D. Jumde
360	Mahajan Aditya Sanjay	V/20/204	a.s.m140202@gmail.com	Dr. P.D. Jumde
361	Mahalle Mohit Subhash	V/20/207	mohitmahalle2106@gmail.com	Dr. P.D. Jumde
362	Manish Kichambare	V/20/213	manishr2000r@gmail.com	Dr. P.D. Jumde
363	Masram Vrushali Manoj	V/20/215	vrushalimasram787@gmail.com	Dr. P.D. Jumde
364	Mitkari Sairaj Padamakar	V/20/220	sairajmitkari05@gmail.com	Dr. P.D. Jumde
365	Nakshatra Mhankale	V/20/233	reeshab2515@gmail.com	Dr. P.D. Jumde
366	Nandurkar Yatharth Rajesh	V/20/234	yatharthnandurkar2001@gmail.com	Dr. P.D. Jumde
367	Nikalje Harshal Gajanan	V/20/242	nickyanikalje358@gmail.com	Dr. Rajendra Ghadge
368	Nimbarte Nishkarsh Dinesh	V/20/247	nimbartenishkarsh2@gmail.com	Dr. Rajendra Ghadge
369	Omprakash Banshiwal	V/20/251	omprakashbanshiwal28@gmail.com	Dr. Rajendra Ghadge
370	Oojas Narendra Pardeshi	V/20/252	oojas.pardeshi@gmail.com	Dr. Rajendra Ghadge
371	Parve Rushikesh Amrutrao	V/20/258	parverushi01@gmail.com	Dr. Rajendra Ghadge
372	Pashine Kunjika Zanesh	V/20/259	ilmf131167@gmail.com	Dr. Rajendra Ghadge
373	Patil Kaivalya Ajay	V/20/265	kaivalyapatil01@gmail.com	Dr. Rajendra Ghadge
374	Patil Manjiri Vijay	V/20/267	manjirip0202@gmail.com	Dr. Rajendra Ghadge
375	Patil Mayur Manohar	V/20/268	mayurpatil190320@gmail.com	Dr. Rajendra Ghadge
376	Patil Prathamesh Sunil	V/20/270	patilprathamesh2681@gmail.com	Dr. Rajendra Ghadge
377	Pawar Harsha Balkrishna	V/20/275	harshabpawar428@gmail.com	Dr. Rajendra Ghadge
378	Praveen Kumar	V/20/286	praveenjakhar937@gmail.com	Dr. Rajendra Ghadge
379	Punse Shradha Gopal	V/20/288	shradhagopalpunse@gmail.com	Dr. Rajendra Ghadge
380	Rathod Amit Ranjit	V/20/293	amit.rj9766@gmail.com	Dr. S.V. Shinde
381	Raveena Pundir	V/20/297	pundirraveena113@gmail.com	Dr. S.V. Shinde
382	Sapkal Satyam Dnyaneshwar	V/20/313	satyamsapkal10@gmail.com	Dr. S.V. Shinde
383	Sarika Bhardwaj	V/20/314	sarikabhardwaj35@gmail.com	Dr. S.V. Shinde
384	Sarode Mrunal Manoj	V/20/315	mrunalsarode2001@gmail.com	Dr. S.V. Shinde
385	Shahil Kaswan	V/20/319	shahilkaswan2@gmail.com	Dr. S.V. Shinde
386	Shilwant Sanket Chandrakant	V/20/325	sanketshilwant17@gmail.com	Dr. S.V. Shinde
387	Singh Gracy Amar	V/20/343	gracysingh221@gmail.com	Dr. S.V. Shinde
388	Sirsat Chaitnya Narayan	V/20/344	sirsatchaitnya@gmail.com	Dr. S.V. Shinde
389	Soumya Dixit	V/20/347	dixitsoumya19@gmail.com	Dr. S.V. Shinde
390	Surendra Kumar Saini	V/20/355	su2001saini@gmail.com	Dr. S.V. Shinde
391	Tarpe Sumit Prakash	V/20/362	sumittarpe25@gmail.com	Dr. S.V. Shinde
392	Tayade Jayashree Parmeshwar	V/20/364	jayashreetayade710200@gmail.com	Dr. S.V. Shinde
393	Tejas Deshmukh	V/20/365	tejas25601@gmail.com	Dr. S.V. Shinde
394	Tekade Rutik Ashokrao	V/20/366	rutiktekade23@gmail.com	Dr. K. B. Bahiram
395	Tellawar Pranit Suresh	V/20/367	pranittellawar2000@gmail.com	Dr. K. B. Bahiram
396	Theng Gopal Vilas	V/20/370	gvrajput28@gmail.com	Dr. K. B. Bahiram
397	Tahkik Tushar Gajanan	V/20/376	tushartahkik77@gmail.com	Dr. K. B. Bahiram
398	Amit Sharma	V/19/013	amitsharmajoun@gmail.com	Dr. K. B. Bahiram
399	Badgujar Yash Rajesh	V/19/028	yashbadgujar1307@gmail.com	Dr. K. B. Bahiram
400	Tiwari Bhakti Ganesh	V/20/373	bhaktitiwari1623@gmail.com	Dr. K. B. Bahiram
401	Ubale Abhijeet Anshiram	V/20/377	abhijeetubale2002@gmail.com	Dr. K. B. Bahiram
402	Varpe Chaitanya Gorakshanath	V/20/383	chaitanyavarpe0@gmail.com	Dr. K. B. Bahiram
403	Wagh Ashutosh Arun	V/20/393	ashutoshwagh2371@gmail.com	Dr. K. B. Bahiram
404	Wankhede Aryan Rajesh	V/20/396	wankhedearyan1@gmail.com	Dr. K. B. Bahiram
405	Yedage Rohansinghraje Pandurang	V/20/402	yedagerohan@gmail.com	Dr. K. B. Bahiram
406	Yogesh	V/20/403	yogeshbhanker083@gmail.com	Dr. K. B. Bahiram

PG , PhD

S. No.	Name	Roll No.	Email	Name of Advisor
1	Fulsundar Rohan Diwakar	V/18/096	fulsundardiwa1234@gmail.com	Dr. P. M. Sonkusale
2	Gaytri Jayaraj	V/18/109	gayatrijayraj3119@gmail.com	Dr. S. P. Chaudhari
3	Tippa Padmaja	V/23/431	tipp.padmaja@gmail.com	Dr. S. P. Chaudhari
4	D. Vasavi	V/23/418	vasavidyagala@gmail.com	Dr. A. R. Sawarkar
5	Gaydhane Priya Govind	V/18/110	priyagaydhane75@gmail.com	Dr. D. S. Raghuwanshi
6	Kapale Akash Rajendra	V/18/172	akashkaple1999@gmail.com	Dr. M. S. Patil
7	Sonavane Priyanka Rajesh	V/18/350	sonavane.priyanka814@gmail.com	Dr. S. B. Akhare
8	Hunar Goel	V/18/132	hunargoel31@gmail.com	Dr. G. A. Fiske
9	Patel Nikita Matapher	V/18/275	nikkipatel261999@gmail.com	Dr. S. B. Akhare
10	Nikhil R.	V/23/423	nikhilravindran1999@gmail.com	Dr. B. Bhadane
11	Deshmukh Saurabh Rajesh	V/18/074	deshmukhsaurabh921@gmail.com	-
12	Ghuje Nakul Samadhan	V/18/114	nsg28898@gmail.com	-
13	Aglave Vidya Vishwanath	V/18/011	vidya241299aglawe@gmail.com	-
14	Kore Sneha Subhash	V/18/195	snehakore888@gmail.com	-
15	Vaibhav Verma	V/23/432	vaibhav28verma@gmail.com	-
16	Sharma Mili Rajeev	V/18/336	milisharma1818@gmail.com	Dr. G. R. Bhojne
17	Gupta Juhi Shivprasad	V/18/121	juhigupta200031@gmail.com	Dr. C. G. Panchbhai
18	Ajane Sanskruti Deepak	V/18/012	ajane.sanskruti10@gmail.com	Dr. J. M. Chahande
19	Easteri Debbarma	V/23/420	edebbarma78@gmail.com	Dr. J. M. Chahande
20	Dhurve Devika Tarasing	V/18/087	dhurvedevika60@gmail.com	Dr. P. D. Jumde
21	Barbhuddhe Shruti Sukhdev	V/18/030	barbuddhess06@gmail.com	Dr. Sonal Ingle
22	Sakhare Dipti Ashokv	V/17/277	sakharedeep2803@gmail.com	Dr. Shekhar Badhe
23	Honshette Supriya Partaprao	V/18/131	supriyahonshette3@gmail.com	Dr. K. S. Rathod
24	Parbat Rushikesh Macchindra	V/17/232	rushiparbat090@gmail.com	Dr. K. B. Bahiram
25	Kalne Sumitkuar Anil	V/18/159	sumitkalne369@gmail.com	Dr. V. V. Banthiya
26	Madavi Rajdeep Raju	V/18/215	rajdeepmadavi@gmail.com	Dr. Sariput Landge
27	Naik Ratnamala Subhash	V/18/252	ratsubhashnaik@gmail.com	Dr. K. P. Kharkar
28	Kanole Avinash Narayanrao	V/18/171	kanoleavinash4911@gmail.com	Dr. Shubhangi Warke
29	Jogdand Raghunath Pandhari	V/17/126	jogdandraghunath@gmial.com	Dr. P. A. Tembhurne

2nd Year

S. No.	Name	Roll No.	Email	Name of Advisor
1	DHURVE AKANKSHA ASHOKRAO	V/17/071	akankshadhurve@gmail.com	Dr. P. A. Tembhurne
2	JADHAV ADITA ASHOK	V/17/114	aditajadhav2@gmail.com	Dr. Shubhangi Warke
3	SUROSHE SAMIKSHA MUKESH	V/17/326	samikshasuroshe@gmail.com	Dr. Megha Kaore
4	KUHOO SINGH	V/22/422	kuhoo.singh11@gmail.com	Dr. W. A. Khan
5	BHUSSE RUSHIKESH RAMESHWAR	V/17/037	rrbhusse45@gmail.com	Dr. W. A. Khan
6	RUCHA SANJAY SALODKAR	V/15/207	drrucha28@gmail.com	Dr. S. P. Chaudhari
7	TEJAL MAHENDRA BHAPKAR	V17/336	tejalbhapkar06@gmail.com	Dr. A. R. Sawarkar
8	DESHMUKH GAURI SHRINIDEE	V/17/062	gsd221298@gmail.com	Dr. R. P. Limsay
9	KATHALE TANMAY NITIN	V/17/150	kathaletanmay2810@gmail.com	Dr. A. P. Gawande
10	AVULA VIJAYA VARSHINI	V/22/415	avvijayav95@gmail.com	Dr. M. S. Patil
11	JOG MUGDHA ATUL	V/17/124	mugsj003@gmail.com	Dr. G. A. Fiske
12	ANTRA KEN	V/22/413	jnvk.antraken28@gmail.com	Dr. S. B. Akhare
13	PRANEET POTWAR	V/17/259	praneet potwar1999@gmail.com	Dr. B. K. Bhadane
14	GAIKWAD KOMAL DIGAMBAR	V/17/079	vetdrkomal@gmail.com	Dr. S. B. Akhare
15	YASH GARG	V/17/363	yashg23456@gmail.com	Dr. B. N. Ramteke
16	DIPASREE DAS	V/22/419	dasdipasree24@gmail.com	Dr. M. R. Jawale
17	PARSAWAR PARIMAL KISHOR	V/17/233	parimalparsawar1998@gmail.com	Dr. D. B. Bhaisare
18	BALRAM CHAUHAN	V/22/417	balchouhan34@gmail.com	Dr. M. M. Kadam
19	GHULE RUTUJA PRAVINKUMAR	V/17/091	RUTSAMPRA26@GMAIL.COM	Dr. K. S. Rathod
20	LIYENA MEDHI	V/22/423	liyenamedhi87@gmail.com	Dr. K. S. Rathod
21	NANDESHWAR SAURABH	V/17/217	saurbhnandeshwar28@gmail.com	Dr. G. R. Bhojne
22	CHACHARKAR DHENU KISHOR	V/16/056	dchacharkar97@gmail.com	Dr. V. M. Dhoot
23	DODEWAR RHUSHIKESH RAJU	V/17/074	rhushikeshdodewar@gmail.com	Dr. G. P. Shende
24	MENDAKE AJAY DILIP	V/17/198	ajaymendake15@gmail.com	Dr. B. M. Khati
25	KORADE VISHWAJEET BALASAHEB	V/17/166	vishwajeet.korade@gmail.com	Dr. D. S. Kale
26	GAVALI DHANASHREE DEVIDAS	V/15/080	gavalidhanshree001@gmail.com	Dr. Mahesh Gupta
27	AADESH	V/22/412	aadesh61199@gmail.com	Dr. K. B. Bahiram

Admissions , PhD

Sr. No.	Name of Student	Enrl. No.	Email Address	Name of Advisor
1	G DANIEL RISHEEN	V/23/437	danielrishi94@gmail.com	Dr. G. R. Bhojne
2	KOLANGATH SUJIT MRTHEW	V/23/438	brosujit@gmail.com	Dr. Sonal Ingle
3	PANDIRI KEERTHANA	V23/439	keerthanapandiri2307@gmail.com	Dr. D. S. Raghuwanshi

Course offered :: UG, PG , PhD – Semester / Year wise

Sr No	Title	Credit	Course Offered in the Year
1	Veterinary Anatomy	4+3=7	1st year
2	Veterinary Physiology	4+1=5	1st year
3	Livestock Production Management	4+2=6	1st year
4	Veterinary Microbiology	3+2=5	2nd year
5	Veterinary Pathology	4+2=6	2nd year
6	Animal Genetics & Breeding	3+1=4	2nd year
7	Animal Nutrition	3+1=4	2nd year
8	Veterinary Biochemistry	2+1=3	2nd year
9	Veterinary Pharmacology & Toxicology	4+1=5	3rd year
10	Veterinary Public Health & Epidemiology	3+1=4	3rd year
11	Veterinary Parasitology	3+2=5	3rd year
12	Livestock Products Technology	2+1=3	3rd year
13	Veterinary & Animal Husbandry Extension Education	3+1=4	3rd year
14	Veterinary Clinical Practices-I	0+1=1	3rd year
15	Livestock Farm Practices	0+2=2	3rd year
16	Veterinary Surgery & Radiology	2+1=3	4th year
17	Veterinary Medicine	4+1=5	4th year
18	Veterinary Gynaecology & Obstetrics	2+1=3	4th year
19	Veterinary Clinical Practices - II	0+6=6	4th year

List of PG Courses ( MVSc ) and M.Tech. (Dairy Technology)

Sr No	Course No.	Title	Credit	Semester

Lecture Schedule – UG, PG , PhD – Theory / Practical Schedule – Approved by BoS – Subject wise

Lecture Schedule

UNIT – 1

Title of Unit: Principles of Animal Nutrition and Feed Technology

Lect. No.	Topics
1	History of Animal Nutrition.
2	Importance of nutrients in animal production and health.
3	Composition of animal body and plants.
4	Nutritional terms and their definitions.
5	Nutritional aspects of carbohydrates, Protein, Fat.
6	Role and requirements of water, metabolic water.
7	General importance of minerals in animal health and production, Classification of minerals.
8	Major minerals, Importance of Calcium and Phosphorus in animal health and production, their requirement and supplementation in feed.
9	Importance of Sodium, Potassium, Chlorine, Sulphur and Magnesium in animal health and production, their requirement and supplementation in feed.
10	Trace minerals, Importance of Iron, Copper, Cobalt and Selenium in animal health and production, their requirement and supplementation in feed.
11	Importance of Iodine, Zinc, Manganese, Fluorine and Molybdenum in animal health and production, their requirement and supplementation in feed.
12	General importance of vitamins in animal health and production, Classification of vitamins.
13	Fat soluble vitamins, Importance of Vitamin A and D in animal health and production, their requirement and supplementation in feed.
14	Importance of Vitamin E and K in animal health and production, their requirement and supplementation in feed.
15	Importance of Thiamine, Riboflavin, Niacin and Pantothenic acid in animal health and production, their requirement and supplementation in feed.
16	Importance of Biotin, Pyridoxine, Folic acid, Cyanocobalamin and Choline and Vit. C in animal health and production, their requirement and supplementation in feed.
17	Common feeds and fodders and its classification, Various types of concentrates and roughages, its importance for livestock health and production and availability.
18	Measures of food energy and their applications, gross energy, digestible energy, metabolizable energy and net energy.
19	Total digestible nutrients, Starch equivalent.
20	Food units and physiological fuel value.
21	Direct calorimetry.
22	Indirect calorimetry, Carbon nitrogen balance studies.
23	Protein evaluation of feeds- Measures of protein quality in non-ruminants, Biological value of protein, protein efficiency ratio, protein equivalent.
24	Calorie protein ration and nutritive ratio.
25	Measures of protein quality in ruminants- Digestible crude protein, RDP and UDP, metabolizable protein.
26	Introduction to feed technology- feed industry. Processing of concentrates and roughages.
27	Various physical methods of feed processing for improving the nutritive value of inferior quality roughages.
28	Various chemical and biological methods of feed processing for improving the nutritive value of inferior quality roughages.
29	Preparation, storage and conservation of livestock feed through silage and its use in livestock feeding.
30	Preparation, Storage and conservation of livestock feed through hay and its use in livestock feeding.
31	Harmful natural constituents and common adulterants in Roughages.
32	Harmful natural constituents and common adulterants in Concentrates.
33	Feed additives in the rations of livestock and their uses.
34	Feed additives in the rations of poultry and their uses.

UNIT – 2

Title of Unit: Applied Ruminant Nutrition- I

Lect. No.	Topics
35	Scientific feeding & its Importance.
36	Feeding experiments, different methods of feeding experiments.
37	Feeding experiments, different methods of feeding experiments.
38	Digestion & metabolism trials, norms adopted in digestion trial.
39	Measurement of digestibility by conventional methods.
40	Indicator method of determining digestibility.
41	Determining pasture consumption & its digestibility.
42	Factors affecting digestibility of feed.
43	Feeding standards and its classification.
44	Uses, significance, merits and demerits of various feeding standards with reference to ruminants.
45	Balanced ration & its characteristics.

UNIT – 3

Title of Unit: Applied Ruminant Nutrition- II

Lect. No.	Topics
46	Energy and protein requirement of livestock for maintenance.
47	Energy and protein requirement of livestock for production.
48	Methods adopted for arriving energy requirement for maintenance.
49	Methods adopted for arriving protein requirement for maintenance.
50	Methods adopted for arriving energy & protein requirements for production in terms of growth and reproduction.
51	Methods adopted for arriving energy & protein requirements for production in terms of milk and meat.
52	Methods adopted for arriving energy & protein requirements for production in terms of wool and draft purpose.
53	General principles of computation of rations.
54	Formulation of ration for dairy cattle.
55	Formulation of ration for lactating buffaloes.
56	Feeding of dairy cattle & buffalo- Calf stage (up to weaning).
57	Feeding of dairy cattle & buffalo- Growth stage and adult animal.
58	Feeding of dairy cattle & buffalo- pregnant, dry and lactating animals.
59	Feeding of dairy cattle & buffalo- breeding bulls & working animals.
60	Formulation of ration and feeding of sheep & goat- kids and lambs.
61	Feeding of sheep & goat- pregnant, lactating doe & ewes.
62	Feeding of sheep & goat- meat and wool production.
63	Feeding of high yielding animals and role of bypass nutrients.
64	Metabolic disorders and nutritional interventions.
65	Importance and utilization of NPN compounds for ruminants.

UNIT – 4

Title of Unit: Applied Non-ruminant Nutrition

Lect. No.	Topics
66	Energy and protein requirement for maintenance and production for Poultry.
67	Energy and protein requirement for maintenance and production for Swine.
68	Energy and protein requirement for maintenance and production for Equine.
69	Methods adopted for arriving at energy and protein requirement for maintenance.
70	Methods adopted for arriving at energy and protein requirement for growth, reproduction, egg, meat and work.
71	Feeding standards for non-ruminants and poultry.
72	Formulation of ration for poultry as per BIS and ICAR specifications.
73	Formulation of ration for swine as per BIS and ICAR specifications.
74	Formulation of ration for horse as per BIS and ICAR specifications.
75	Feeding of swine- piglets, growers, pregnant sows, lactating sow, breeding boar and fattening animals (with conventional and un-conventional feeds).
76	Feeding of equine- foal, yearling and brood mare (with conventional and un-conventional feeds).
77	Feeding of equine- stallion and race horses (with conventional and un-conventional feeds).
78	Feeding of poultry- Broiler (with conventional and un-conventional feeds).
79	Feeding of poultry- Layer (with conventional and un-conventional feeds).
80	Feeding of duck, quail and turkey.
81	Nutrient requirement, feeding practices and diet formulation for mice and rat.
82	Nutrient requirement, feeding practices and diet formulation for rabbit.
83	Nutrient requirement, feeding practices and diet formulation for guinea pig.
84	Nutritional requirement and feeding of various breeds of dogs – pups, growing and adult dogs, pregnant and lactating bitches.
85	Nutritional requirement and peculiarities of feeding cats.
86	Feeding of wild animals in captivity – Carnivores.
87	Feeding of wild animals in captivity – Herbivores.
88	Feeding of wild animals in captivity- Omnivores.
89	Feeding of wild birds in captivity.
90	Metabolic disorders and nutritional interventions in non-ruminants.

Practical Schedule

UNIT – 1

Title of Unit: Principles of Animal Nutrition and Feed Technology

Lect. No.	Topics
1	General precautions while working in nutrition laboratories.
2	Familiarization of various feed stuff and fodders, Preparation and processing of samples for chemical analysis-herbage, silages, faeces and urine.
3	Preparation of solutions, Weende’s system of analysis, Proximate principles in feed – general views and its main features.
4	Estimation of dry matter in feed samples.
5	Estimation of total ash in feed samples.
6	Estimation of acid insoluble ash in feed samples.
7	Estimation of crude protein in feed samples.
8	Estimation of ether extract in feed samples.
9	Estimation of crude fibre and calculation of nitrogen free extract in feed samples.
10	Estimation of calcium in feed samples.
11	Estimation of phosphorus in feed samples.
12	Demonstration of detergent method of forage analysis.
13	Qualitative detection of undesirable constituents and common adulterants of feed.

UNIT – 2

Title of Unit: Applied Ruminant Nutrition- I

Lect. No.	Topics
14	Determination of digestibility
!5	Calculation of nutritive value in terms of DCP, TDN and NR (Nutritive ratio) and balance of nutrients.

UNIT – 3

Title of Unit: Applied Ruminant Nutrition- II

Lect. No.	Topics
16	Calculation of requirements of nutrients in terms of DCP, TDN & ME for maintenance, growth, meat, milk, wool, reproduction and draft purpose.
17	Formulation of ration for growing, dry and pregnant cattle and buffalo.
18	Formulation of ration for milk production for cattle and buffalo.
19	Formulation of ration for feeding livestock during scarcity period.
20	Visit to animal farm and feed mill.

UNIT – 4

Title of Unit: Applied Non-ruminant Nutrition

Lect. No.	Topics
21	Calculation of requirement of nutrient for growth, reproduction, egg and meat production.
22	Calculation of requirement of nutrient for growth, reproduction, egg and meat production.
23	Formulation of ration for Broilers and Layers (with conventional and unconventional feed ingredients).
24	Formulation of ration for swine- Creep ration, grower and finisher ration (with conventional and unconventional feed ingredients).
25	Principles of compounding and mixing of feeds.
26	Visit to farms.
27	Formulation of balanced diets for horses.
28	Formulation of balanced diets for dogs.
29	Formulation of balanced diets for cats.
30	Feeds and feeding schedule of zoo animals, Birds diet charts.

Lecture and Practical Schedule – Animal Nutrition

Course Title : Nutritional Biochemistry
Course Code : ANN 601
Credit Hours : 1+0

Unit	Lect. No.	Topics
Unit I (6 Lectures)	1	Classification of carbohydrates and functions of carbohydrates
	2	Monosaccharides, Disaccharides, Polysaccharides examples and significance
	3	Glycolysis, Kreb’s cycle
	4	HMP shunt, Gluconeogenesis
	5	Digestion, absorption and metabolism of carbohydrates in ruminants
	6	Digestion, absorption and metabolism of carbohydrates in non-ruminants
Unit II (5 Lectures)	7	Classification of lipids, Properties and biological significance of fats
	8	Digestion, absorption and metabolism of fats in ruminants
	9	Digestion, absorption and metabolism of fats in non-ruminants
	10	Biosynthesis of Fatty acids
	11	Cholesterol synthesis
Unit III (7 Lectures)	12	Classification of amino acids, Properties and function of amino acids
	13	Digestion, absorption and metabolism of proteins and other nitrogenous compounds in ruminants
	14	Digestion, absorption and metabolism of proteins and other nitrogenous compounds non-ruminants
	15	Ammonia transport, urea cycle
	16	Biosynthesis of protein
	17	Significance of purines and pyrimidines
	18	Biological significance of nucleotides and nucleotides

Suggested Reading (ANN-601)

Cheeke PR and Dierenfeld E. 2010. Comparative Animal Nutrition and Metabolism. CAB International.
D’Mello JPF. 2003. Amino Acids in Animal Nutrition, 2nd ed. CAB International.
Leeson S and Summers JD. 2001. Scott’s Nutrition of The Chicken, 4th ed. University Books.
Maynard LA, Loosli JK, Hintz HF and Warner RG. 1987. Animal Nutrition. Tata McGraw-Hill.
McDonald P, Edwards RA, Greenhalgh JFD, Morgan CA, Sinclair LA and Wilkinson RG. 2011. Animal Nutrition, 7th ed. Benjamin Cummings.
Nelson DL and Cox MM. 2017. Lehninger Principles of Biochemistry, 7th ed. Macmillan
Learning.

Course Title: Energy and Protein Nutrition

Course Code : ANN 602
Credit Hours : 2+0

Unit	Lect. No.	Topics
Unit I (10 Lectures)	1	Measures of feed energy
	2	Total digestible nutrients, its calculations, advantages and limitations
	3	Partitioning of feed energy, Gross & Digestible energy
	4	Metabolizable energy & Net Energy
	5	Energy balance
	6	Fasting catabolism
	7	Direct calorimetry
	8	Indirect calorimetry
	9	Efficiency of energy utilization
	10	Efficiency of protein utilization
Unit II (14 Lectures)	11	Rumen degradable protein (RDP)
	12	Rumen undegradable protein (UDP)
	13	Protein fermentation kinetics
	14	Energetics of protein synthesis and Protein turnover
	15	Microbial protein synthesis and its significance
	16	Microbial protein quantification
	17	Protein quality determination in ruminants
	18	Protein quality determination in monogastrics
	19	Utility of Biological value, its calculation, advantages and limitations
	20	Utility of Nutritive ratio, its calculation, advantages and limitations
	21	Supplementary value of amino acids
	22	NPN metabolism, urea fermentation potential (UFP)
	23	Metabolizable protein
	24	Amino acids imbalance, antagonism and toxicity
Unit III (12 Lectures)	25	Feeding standards: comparative appraisal and limitations
	26	Determination of energy requirements
	27	Determination of protein requirements
	28	Nutrients metabolism with special reference to milk production
	29	Nutrients metabolism with special reference to meat production
	30	Nutrients metabolism with special reference to wool production
	31	Energy requirement for maintenance and growth in farm animals
	32	Energy requirement for pregnancy in farm animals
	33	Energy requirement for lactation in farm animals
	34	Protein requirement for maintenance and growth in farm animals
	35	Protein requirement for pregnancy in farm animals
	36	Protein requirement for lactation in farm animals

Suggested Reading (ANN-602)

Blaxter K. 1989. Energy Metabolism in Animal and Man. Cambridge University Press
Bondi A. 1987. Animal Nutrition. Wiley InterScience.
Cheeke PR and Dierenfeld E. 2010. Comparative Animal Nutrition and Metabolism. CAB International.
Crampton EW and Harris LE. 1969. Applied Animal Nutrition. WH Freeman.
Dryden GM. 2008. Animal Nutrition Science, 1st ed. CAB International.
Maynard LA, Loosli JK, Hintz HF and Warner RG. 1987. Animal Nutrition. Tata McGraw-Hill.
McDonald P, Edwards RA, Greenhalgh JFD, Morgan CA, Sinclair LA and Wilkinson RG. 2011. Animal Nutrition, 7th ed. Benjamin Cummings.
Pond WG, Church DB, Pond KR and Schoknecht PA. 2004. Basic Animal Nutrition and Feeding, 5th ed. Wiley.
Singh UB. 1987. Advanced Animal Nutrition for Developing Countries. Indo-Vision.

Course Title : Minerals and Vitamin Nutrition and Feed Additives

Course Code : ANN 603
Credit Hours : 2+1

Lect. No.	Topics
1	General role of minerals
2	Factors affecting mineral requirements
3	Macro-minerals: distribution, metabolism, physiological functions of calcium
4	Macro-minerals: distribution, metabolism, physiological functions of phosphorus
5	Macro-minerals: distribution, metabolism, physiological functions of magnesium
6	Macro-minerals: distribution, metabolism, physiological functions (Na, Cl, K, S)
7	Micro-minerals: distribution, metabolism, physiological functions
8	Micro-minerals: distribution, metabolism, physiological functions
9	Micro-minerals: distribution, metabolism, physiological functions
10	Deficiencies and excesses, sources and requirements of Macro minerals
11	Deficiencies and excesses, sources and requirements of Micro minerals
12	Critical minerals for non-ruminants
13	Critical minerals for ruminants
14	Probable essential minerals

Unit II: Mineral Metabolism (7 Lectures)

Lect. No.	Topics
15	Mineral interactions. Chelated minerals and concept of nano-minerals
16	Bioavailability studies in minerals
17	Impact of minerals on reproduction, fertility, and immunity
18	Soil-plant-animal-human relationship
19	Development of area-specific mineral mixture
20	Toxic minerals; their role in health and production of farm animals
21	Newly recognized trace minerals

Unit III: Vitamins (11 Lectures)

Lect. No.	Topics
22	Definition, history, classification, chemistry, and functions of water-soluble vitamins
23	Requirements, deficiencies, and excesses of water-soluble vitamins
24	Definition, history, classification, chemistry, and functions of fat-soluble vitamins
25	Requirements, deficiencies, and excesses of fat-soluble vitamins
26	Role of vitamins in energy metabolism
27	Relationship of vitamins with carbohydrates and protein
28	Vitamin-mineral interrelationship
29	Vitamin toxicosis
30	Critical vitamins for ruminants
31	Critical vitamins for non-ruminants
32	Role of vitamins in reproduction, fertility, and immunity

Unit IV: Feed Additives and Nutraceuticals (4 Lectures)

Lect. No.	Topics
33	Feed additives and nutraceuticals
34	Probiotics, prebiotics, synbiotics; eubiotics
35	Feed enzymes. Phytochemical feed additives; polyphenols and essential oils
36	Organic acids and acidifiers

Practical Classes (16 Classes)

Prct. No.	Topics
1	General principles of mineral estimation. Sampling and processing techniques
2	Estimation of Ca
3	Estimation of P and salt
4	Estimation of Mg and sulphur
5	Estimation of Cu, Co and I
6	Estimation of Zn, Mn, Mo, etc.
7	Determination of bioavailability of minerals
8	Formulation of mineral mixtures for ruminants
9	Formulation of mineral mixtures for non-ruminants and poultry
10	Identification of adulterants and quality control
11	Atomic absorption spectrometry in mineral estimation of major elements
12	Atomic absorption spectrometry in mineral estimation of trace elements
13	Preparation of diets for mineral studies
14	Principles of vitamin estimation and formulation of vitamin mixtures
15	Estimation of vitamins-A, E and C
16	Purified diets for mineral studies
17	Purified diets for vitamin studies
18	Calculation of mineral and vitamin requirements

Suggested Reading (ANN-603)

McDonald P, Edwards RA, Greenhalgh JFD, Morgan CA, Sinclair LA and Wilkinson RG. 2011. Animal Nutrition, 7th ed. Benjamin Cummings.
McDowell RL. 1989. Vitamins in Animal Nutrition. Academic Press.
• McDowell RL. 2003. Minerals in Animal and Human Nutrition, 2nd ed. Elsevier Science.
Suttle NF. 2010. Mineral Nutrition of Livestock, 4th ed. CAB International.

Course Title: Feed and Fodder Technology

Course Code : ANN 604
Credit Hours : 1+1

Lect. No.	Topics
1	Various feed mill equipment and their handling; layout and operations in feed mill (small, medium, and large feed plants)
2	Automated feed mill: merits and demerits
3	Procurement of feed ingredients: specification and guidelines
4	Quality control of feed ingredients BIS standard
5	Quality control of finished feeds BIS standard

Unit II: Feed Processing (4 Lectures)

Lect. No.	Topics
6	Principles and process of material handling, weighing, grinding, mixing, pelleting, packaging, and other major processing operations
7	Crumbling, flaking, popping, and extrusion
8	Preparation of Premixes
9	Codex Alimentarius, HACCP

Unit III: Feed Preservation (5 Lectures)

Lect. No.	Topics
10	Feed and fodder processing and preservation techniques
11	Densification, chemical and biological treatment of feeds/fodders
12	Fodder conservation through silages
13	Microbiological evaluation of processed and preserved feeds
14	Effect of preservation on the nutritional value of feed

Unit IV: Feed Storage and Control (4 Lectures)

Lect. No.	Topics
15	Feed storage and godown management; goods sanitation and hygiene of go-down
16	Traditional and modern farm-level storage structures
17	Factors affecting feedstuffs during storage. Liquid feed ingredients. Storage losses, insect pests, and rodents control measures
18	Mycotoxins in feedstuffs and its control measures

Practical Classes (18 Classes)

Prct. No.	Topics
1	Identification of feed ingredients and their specifications for different categories of livestock and poultry
2	Quality control and inspection of feed materials
3	Qualitative tests for adulterants: urea, urease, thiram
4	Identification of insect pests and fungi in stored products
5	Feed microscopy
6	Formulation and preparation of premixes
7	Quality evaluation of silage and hay, laboratory preparation of silage
8	Visit to feed plant
9	Hands-on training on preparation of feed
10	Hands-on training on preparation of mineral mixture
11	Introduction to pelletizers
12	Introduction to complete feed block equipment
13	Plant layout and design of different capacity of feed mills
14	Problems related to feasibility of feed mills
15	Experiential learning at the feed plant for preparing urea molasses mineral blocks
16	Experiential learning at the feed plant for preparing mineral mixture
17	Preparation of project report on plant layout, problems related to feasibility
18	Record-keeping in different sections of a feed mill

Suggested Reading (ANN-604)

Dryden G. 2008. Animal Nutrition Science. CAB International.
Kundu SS, Mahanta SK, Singh S and Pathak PS. 2016. Animal Feed Technology.Satish Publishers
Perry TW, Cullison AE and Lowrey RS. 2003. Feeds and Feeding, 6th ed. Pearson.
Pond WG, Church DB, Pond KR and Schoknecht PA. 2004. Basic Animal Nutritionand Feeding, 5th ed. Wiley.
Schofield EK (Ed.). 2005. Feed Manufacturing Technology V. American Feed Industry Association, Arlington.

Course Title : Ruminant Nutrition

Course Code : ANN 605
Credit Hours : 1+1

Lect. No.	Topics
1	Functional anatomy of the digestive system of ruminants
2	Introduction to rumen microflora and fauna
3	Development of rumen and classification of rumen bacteria, protozoa and fungi
4	Degradation of various nutrients in rumen
5	Feeds and fodders for ruminants

Unit II: Nutrient Requirements and Feeding (10 Lectures)

Lect. No.	Topics
6	Role and requirement of Water in ruminants
7	Nutrient requirements and feeding of calves
8	Role of milk replacer, calf starter and preparation of milk replacers
9	Nutrient requirements and feeding of heifer, dry and pregnant cows
10	Nutrient requirements and feeding of lactating cows
11	Nutrient requirements and feeding of heifer, dry and pregnant buffaloes
12	Nutrient requirements and feeding of lactating buffaloes
13	Nutrient requirements for lambs, dry, pregnant and lactating sheep
14	Nutrient requirements for kids, dry, pregnant and lactating goat
15	Nutrition and feeding management of camels

Unit III: Digestibility and Feed Intake (4 Lectures)

Lect. No.	Topics
16	Voluntary feed intake
17	Determination of digestibility
18	Factors affecting digestibility
19	Manipulation of rumen fermentation

Unit IV: Advanced Feeding Concepts (8 Lectures)

Lect. No.	Topics
20	Concept of complete feed, TMR and its advantages and disadvantages
21	Precision feeding
22	Phase feeding
23	Limiting nutrients for high yielding ruminants
24	Strategic feeding of high yielding ruminants
25	Feeding during transition phase
26	Concept of by-pass nutrients and their impact on production, reproduction and immune status - 1
27	Concept of by-pass nutrients and their impact on production, reproduction and immune status - 2

Unit V: Specialized Feeding and Management (9 Lectures)

Lect. No.	Topics
28	Nutritional approaches for increasing the functional properties of milk
29	Role of CLA
30	Role of omega fatty acids
31	Different system of feeding buffalo for beef production - 1
32	Different system of feeding buffalo for beef production - 2
33	Feeding of animals during stress
34	Feeding of animals during natural calamities
35	Feeding of animals during scarcity
36	Feeding management of migratory/nomadic small ruminants

Practical

Practical Classes (18 Classes)

Prct. No.	Topics
1	Feeding management of migratory/nomadic small ruminants
2	Design and planning of feeding experiments- RBD
3	Design and planning of feeding experiments- LSD
4	Design and planning of feeding experiments- Factorial methods
5	Identification of feed and fodder based on its composition
6	Ration formulation for cattle for different physiological stages
7	Ration formulation for buffalo for different physiological stages
8	Ration formulation for sheep for different physiological stages
9	Ration formulation for goats for different physiological stages
10	Estimation of digestibility and nutritive value of feeds and fodders by metabolism trial in dairy cattle
11	Determination of nutritive value of pastures by the use of range techniques
12	Collection and processing of rumen liquor
13	Estimation of rumen metabolic profile (pH, etc.)
14	Estimation of rumen metabolic profile (ammonia etc.)
15	Estimation of rumen metabolic profile (lactate)
16	Estimation of rumen metabolic profile (TVFA)
17	Artificial rumen technique
18	Estimation of purine derivatives

Suggested Reading (ANN-605)

Church DC. 1988. The Ruminant Animal: Digestive Physiology and Nutrition, 2nd ed.Prentice-Hall.
Dehority BA. 2003. Rumen Microbiology. Nottingham University Press.
D’Mello JPF. 2003. Amino Acids in Animal Nutrition, 2nd ed. CAB International.
Givens D, Axford R and Owen E. (Ed.). 2000. Forage Evaluation in Ruminant Nutrition.CAB International.
Hynd PI. 2019. Animal Nutrition: From Theory to Practice. CAB International.
McDowell RL. 2012. Nutrition of Grazing Ruminants in Warm Climates. Academic Press.
Moran J. 2005. Tropical Dairy Farming: Feeding Management for Small Holder DairyFarmers in the Humid Tropics. Landlinks Press
NRC. 2001. Nutrient Requirements of Dairy Cattle, 7th rev. ed. National Research Council.National Academies Press.
NRC. 2016. Nutrient Requirements of Beef Cattle, 8th rev. ed. National Academies of Sciences,Engineering, and Medicine. National Academies Press.
NRC. 2007. Nutrient Requirements of Small Ruminants: Sheep, Goats, Cervids, and New World Camelids. National Research Council. National Academy Press.
Pond WG, Church DB, Pond KR and Schoknecht PA. 2004. Basic Animal Nutrition and Feeding, 5th ed. Wiley.
Shirley RL. 2012. Nitrogen and Energy Nutrition of Ruminants. Academic Press.10. Van Soest PJ. 1994. Nutritional Ecology of the Ruminant. Cornell University Press.

Course Title: Non-Ruminant Nutrition

Course Code : ANN 606
Credit Hours : 2+1

Unit I: Poultry Feeding (19 Lectures)

Lect. No.	Topics
1	Feeding of poultry for meat production 1
2	Feeding of poultry for meat production 2
3	Feeding of poultry for egg production 1
4	Feeding of poultry for egg production 2
5	Ideal protein concept
6	Standard ileal digestible amino acids
7	Nutrient requirements for broilers
8	Nutrient requirements for layers
9	Feeding of breeder hens
10	Nutritional factors affecting hatchability
11	Feeding systems for poultry
12	Feeding of backyard poultry
13	Feed additives for poultry
14	Nutritional approaches for designer egg
15	Nutritional approaches for designer meat production
16	Nutritional disorders in poultry 1
17	Nutritional disorders in poultry 2
18	The role of nutrition in diseases prevention
19	Water intake and quality in poultry production

Unit II: Swine Nutrition (6 Lectures)

Lect. No.	Topics
20	Nutrition and feeding of swine in different stages of growth
21	Nutrition and feeding of swine for production
22	Feeding of piglets
23	Nutritional factors affecting the quality of the products
24	Lean meat production
25	Water intake and quality in pig production

Unit III: Equines and Rabbits (11 Lectures)

Lect. No.	Topics
26	Feeding of equines 1
27	Feeding of equines 2
28	Feeding of rabbits
29	Hindgut fermentation and its importance
30	Nutrient requirements of equines
31	Special features of equine feeding management
32	Nutritional management of colic
33	Nutritional management of other health disorders in horses
34	Nutrient requirements of rabbits for wool production
35	Nutrient requirements of rabbits for meat production
36	Nutrition-related disorders in rabbits

Practical

Practical Classes (18 Classes)

Prct. No.	Topics
1	Design and planning for feeding experiments in swine
2	Design and planning for feeding experiments in layers
3	Design and planning for feeding experiments in broilers
4	Calculation of nutrient requirements for broilers
5	Calculation of nutrient requirements for layers
6	Formulation and compounding of general and least cost ration for broilers
7	Formulation and compounding of general and least cost ration for layers
8	Formulation and compounding of general and least-cost rations for swine
9	Calculation of different measures of protein quality 1
10	Calculation of different measures of protein quality 2
11	Determination of the nutritive value of poultry feeds by balance experiments
12	Determination of the nutritive value of swine feeds by balance experiments
13	Formulation of rations for horses
14	Formulation of rations for rabbits
15	Visit to layer farm
16	Visit to broiler farm
17	Visit piggery unit
18	Visit to feed and fodder stores

Suggested Reading (ANN-606)

• Adamo G and Costanza A (Eds.). Rabbits Biology, Diet and Eating Habits and Disorders. Nova Biomedical.
• Cheeke PR. 1987. Rabbit Feeding and Nutrition. Academic Press, Inc.
• Chiba LI (Ed.). 2012. Sustainable Swine Nutrition. Wiley-Blackwell.
• de Blas C and Wiseman J. (Eds.). 2010. Nutrition of the Rabbit, 2nd ed. CAB International.
• D’Mello JPF. 2003. Amino Acids in Animal Nutrition, 2nd ed. CAB International.
• Frape D. 2010. Equine Nutrition and Feeding, 4th ed. Wiley-Blackwell.
• Hynd PI. 2019. Animal Nutrition: From Theory to Practice. CAB International.
• Leeson S and Summers JD. 2009. Commercial Poultry Nutrition, 3rd ed. Nottingham University Press.
• Leeson S and Summers JD. 2019. Scott’s Nutrition of The Chicken, 4th ed. CBS Publishers and Distributors.
• NRC. 2007. Nutrient Requirements of Horses, 6th Rev. ed. National Research Council. National Academy Press.
• NRC. 1994. Nutrient Requirements of Poultry, 9th Rev. ed. National Research Council. National Academy Press.
• NRC. 2012. Nutrient Requirements of Swine, 11th Rev. ed. National Research Council. National Academy Press.
• Varga M. 2013. Textbook of Rabbit Medicine, 2nd ed. Butterworth-Heinemann.

Course Title: Research Methodology in Animal Nutrition

Course Code : ANN 607
Credit Hours : 0+2

Practical Unit I (7 Practical)

Prct. No.	Topics
1	Principles of animal experimentation
2	Feeding experiments in Animal Nutrition, advantages and disadvantages (Comparative feeding trials)
3	Feeding trials with laboratory animals, Purified diet method
4	Feeding experiments in Animal Nutrition, advantages and disadvantages (Germ free technique, Group Vs Individual feeding, Controlled Vs Ad lib Feeding)
5	Feeding experiments in Animal Nutrition, advantages and disadvantages (Equalized paired or paired feeding, slaughter experiments)
6	Designs of experiments applied in Animal Nutrition Research
7	Common statistical tools for nutritional research

Practical Unit II (20 Practical)

Prct. No.	Topics
8	Preparation of standard solutions. Preparation of percent solutions
9	Preparation of Normal Solutions acids and alkalis
10	Preparation of Molar Solutions acids and alkalis
11	Proximate analysis of feeds and fodders - Moisture Estimation
12	Proximate analysis of feeds and fodders - Ash and Acid Insoluble Ash Estimation
13	Proximate analysis of feeds and fodders - Crude Protein Estimation
14	Proximate analysis of feeds and fodders - Crude Fibre Estimation
15	Proximate analysis of feeds and fodders - Ether extract estimation, NFE Calculations
16	Cellwall partitioning using Van Soest methods - NDF Estimation
17	Cellwall partitioning using Van Soest methods - ADF Estimation
18	Cell wall partitioning using Van Soest methods - Cellulose Estimation, Hemicellulose calculation
19	Cellwall partitioning using Van Soest methods - Lignin Estimation
20	Markers in digestibility determination
21	In-vitro determination of digestibility and digestion kinetics
22	In sacco determination of digestibility and digestion kinetics
23	Determination of energy content of feed using bomb calorimeter
24	Determination of energy content of faeces using bomb calorimeter
25	Determination of energy content of urine using bomb calorimeter
26	Determination of blood metabolic profile
27	Determination of blood metabolic profile

Practical Unit III (9 Practical)

Prct. No.	Topics
28	Introduction and principles of GC
29	Introduction and principles of HPLC
30	Introduction and principles of AAS
31	Introduction and principles of ICP
32	Introduction and principles of Tracer Technique and Flame photometer
33	Introduction and principles of NIRS
34	Introduction and principles SF6 tracer technique
35	Rumen-simulation technique
36	Amino acid analyzer

Suggested Reading (ANN-607)

Bate ST and Clark RA. 2014. The Design and Statistical Analysis of Animal Experiments.Cambridge University Press.
Hofmann A and Clokie S (Eds.). Wilson and Walker’s Principles and Techniques ofBiochemistry and Molecular Biology, 8th ed. Cambridge University Press.
Maynard LA, Loosli JK, Hintz HF and Warner RG. 1987. Animal Nutrition. Tata McGraw-Hill.
McDonald P, Edwards RA, Greenhalgh JFD, Morgan CA, Sinclair LA and Wilkinson RG.

Animal Nutrition, 7th ed. Benjamin Cummings.• Pounis G. 2018. Analysis in Nutrition Research. Academic Press.

Course Title : Ruminant Nutrition

Course Code : ANN 608
Credit Hours : 1+0

Unit I (6 Lectures)

Lecture No.	Topics
1	Philosophy of companion animal nutrition (dogs & cats)
2	Feeding habits and food pattern of companion animals (dogs & cats)
3	Digestion and absorption of nutrients in dogs and cats
4	Nutrient requirements for dogs during different life stages: energy, protein, fat, minerals and vitamins
5	Nutrient requirements for cats during different life stages: energy, protein, fat, minerals and vitamins
6	Critical nutrients for cats

Unit II (4 Lectures)

Lecture No.	Topics
7	Common feed ingredients and supplements for pets
8	Homemade diets. Commercial pet foods: types and nutritional profile
9	Processing techniques in pet food manufacturing. Nutraceuticals in pet foods
10	Pet food evaluation and quality control

Unit III (4 Lectures)

Lecture No.	Topics
11	Feeding standards for companion animals (AAFCO)
12	Feeding management for dogs and cats of different age groups, viz., pregnancy, lactation, neonatal puppies and kittens, growth, adult maintenance
13	Feeding management for dogs and cats during stress and geriatrics including feeding behaviour
14	Water requirements of dogs and cats

Unit IV (4 Lectures)

Lecture No.	Topics
15	Deficiencies and excesses of nutrients
16	Nutritionally responsive disorders: inherited disorders of nutrient metabolism, diabetes mellitus, obesity, urinary tract health and kidney diseases
17	Importance of colostrum and feeding of neonates and growing animals. Raising orphans
18	Parenteral nutrition for hospitalized pets. (Artificial feeding and feeding during emergency, Feeding and care of nursing mothers, Feeding of sick animals, Post-surgical nutrition, Geriatric animal nutrition)

Suggested Reading (ANN-608)

• Buffington C, Holloway C, Abood S. 2004. Manual of Veterinary Dietetics. Elsevier.
• Case LP, Daristotle L, Hayek MG, Raasch MF. 2010. Canine and Feline Nutrition: A Resource for Companion Animal Professionals, 3rd ed. Elsevier.
• Case LP. 2005. The Dog: Its Behavior, Nutrition, and Health, 2nd ed. Blackwell Publishing.
• McNamara JP. 2013. Principles of Companion Animal Nutrition, 2nd ed. Pearson.
• NRC. 2006. Nutrient Requirements of Dogs and Cats. National Research Council. National Academy Press.

Course Title : Ruminant Nutrition

Course Code : ANN 609
Credit Hours : 2+1

Unit I (13 Lectures)

Lecture No.	Topics
1	Digestive structure and functions of laboratory animals rats
2	Digestive structure and functions of laboratory animals mice
3	Digestive structure and functions of laboratory animals Guinea pigs
4	Nutrient requirement of rats
5	Nutrient requirement of mice
6	Nutrient requirement of Guinea pigs
7	Feeding of rats
8	Feeding of mice
9	Feeding of Guinea pigs
10	Concept of purified diets for rats
11	Concept of purified diets for mice
12	Concept of purified diets for Guinea pigs
13	Nutrition of non-human primates

Unit II (10 Lectures)

Lecture No.	Topics
14	Natural dietary habits of zoo carnivores 1
15	Natural dietary habits of zoo carnivores 2
16	Natural dietary habits of zoo herbivores 1
17	Natural dietary habits of zoo herbivores 2
18	Feeding schedule of various classes of captive and zoo carnivores
19	Feeding schedule of various classes of captive and zoo herbivores
20	Feeding schedule of various classes of captive and zoo birds
21	Feeding orphan and neonates
22	Role of nutrition in the management of health disorders in zoo carnivores
23	Role of nutrition in the management of health disorders in zoo herbivores
24	Feeding of sick animals
25	Feeding of old animals
26	Parenteral nutrition

Unit III (10 Lectures)

Lecture No.	Topics
27	Feeding habits, and behaviour of wild carnivores
28	Feeding habits, and behaviour of wild herbivores
29	General aspects of digestive physiology of ruminant herbivores
30	General aspects of digestive physiology of non-ruminant herbivores
31	General aspects of digestive physiology of carnivores
32	Nutrition of mithun
33	Nutrition of yak
34	Nutritive characteristics of forages for wild animals
35	Adequacy of forage plants for wild animals
36	Adequacy of forage plants for zoo animals

Practical

Practical No.	Topics
1	Formulation of balanced diets for rats
2	Formulation of balanced diets for mice
3	Formulation of balanced diets for Guinea pigs
4	Preparation of hygienic, balanced diets and feeding of rats
5	Preparation of hygienic, balanced diets and feeding of mice
6	Preparation of hygienic, balanced diets and feeding of Guinea pigs
7	Characteristics of ration formulation for wild and zoo carnivores
8	Characteristics of ration formulation for wild and zoo ruminant herbivores
9	Characteristics of ration formulation for wild and zoo non-ruminant herbivores
10	Feeding schedules of wild and zoo carnivores
11	Feeding schedules of wild and zoo ruminant herbivores
12	Feeding schedules of wild and zoo non-ruminant herbivores
13	Visit to zoological parks and wildlife sanctuary
14	Visit to zoological wildlife sanctuary
15	Collection of information on the feeding schedule of different categories of captive herbivores 1
16	Collection of information on the feeding schedule of different categories of captive herbivores 2
17	Collection of information on the feeding schedule of different categories of captive carnivores 1
18	Collection of information on the feeding schedule of different categories of captive carnivores 2

Suggested Reading (ANN-609)

Barboza PS, Parker KL and Hume ID. 2008. Integrative Wildlife Nutrition. Springer.
Clemons DJ and Seeman JL. 2011. The Laboratory Guinea Pig, 2nd ed. CRC Press/ Taylor and Francis.
Gordon IJ and Prins HHT. 2008. The Ecology of Browsing and Grazing. Springer.
Lane-Patter W and Pearson AEG. 1971. The Laboratory Animal: Principles and Practice, 2nd ed. Academic Press.
NRC. 1995. Nutrient Requirements of Laboratory Animals, 4th rev. ed. National Research Council. National Academy Press.
NRC. 2003. Nutrient Requirements of Nonhuman Primates. National Research Council. National Academy Press.
NRC. 2011. Guide for the Care and Use of Laboratory Animals, 8th ed. National Research Council. National Academy Press.
Pond WG, Church DB, Pond KR and Schoknecht PA. 2004. Basic Animal Nutrition and Feeding, 5th ed. Wiley.
Robbins C. 1993. Wildlife Feeding and Nutrition, 2nd ed. Elsevier.
Weichbrod RH, Thompson GAH and Norton JN (Eds.). 2018. Management of Animal Care and Use Programs in Research, Education, and Testing, 2nd ed. CRC Press/ Taylor and Francis.

Course Title: Non-Conventional Feed Resources

Course Code : ANN 610
Credit Hours : 1+1

Unit I (8 Lectures)

Lecture No.	Topics
1	Present and future feed requirements and current availability for livestock and poultry
2	Use of non-conventional feeds - byproducts of agriculture
3	Use of non-conventional feeds - byproducts of agro-industries
4	Use of non-conventional feeds - byproducts of food processing units
5	Use of non-conventional feeds - byproducts from forests
6	Use of non-conventional feeds - byproducts of slaughter houses and aquatic weeds
7	Permissible levels of inclusion of various non-conventional feeds in the ration of different kinds of livestock
8	Formulation of economical rations using the non-conventional feed

Unit II (6 Lectures)

Lecture No.	Topics
9	Classification of toxic principles in animal feed-stuffs
10	Chemico-physical properties of various anti-nutritional factors (ANFs) 1
11	Chemico-physical properties of various anti-nutritional factors (ANFs) 2
12	Rumen microbial adaptation to various ANFs
13	Effect of anti-nutritional factors on health and production in livestock
14	Effect of anti-nutritional factors on health and production in poultry

Unit III (4 Lectures)

Lecture No.	Topics
15	Detoxification of toxic principles by various physical, chemical and biological techniques 1
16	Detoxification of toxic principles by various physical, chemical and biological techniques 2
17	Insecticide and pesticide residues in feeds and fodders
18	Heavy metal residues in feeds and fodders

Practical

Practical No.	Topics
1	Qualitative methods for the presence/detection of ANFs in feed-stuffs 1
2	Qualitative methods for the presence/detection of ANFs in feed-stuffs 2
3	Estimation of mycotoxin (aflatoxin) in various feeds and fodders
4	Estimation of mycotoxin (ochratoxin) in various feeds and fodders
5	Estimation of nitrates in feed
6	Estimation of HCN in feed
7	Estimation of oxalates in feed 1
8	Estimation of oxalates in feed 2
9	Estimation of protease inhibitors in feed
10	Estimation of tannins (spectrophotometer method) in feed
11	Estimation of tannins (volumetric method) in feed
12	Estimation of saponins in feed
13	Estimation of gossypol in feed
14	Estimation of mimosine in feed
15	Estimation of lead in feed
16	Estimation of mercury in feed
17	Estimation of cadmium in feed
18	Estimation of arsenic in feed

Suggested Reading (ANN-610)

• Devendra C. 1985. Non-conventional Feed Resources in Asia and the Pacific, 2nd ed. APHCA, FAO.
• FAO. 1995. Tropical Feeds and Feeding Systems. Proceedings of the First FAO Electronic Conference. Food and Agriculture Organization of the United Nations, Rome.
• FAO. 2004. Assessing Quality and Safety of Animal Feeds. Food and Agriculture Organization of the United Nations, Rome.
• Liner IE. 1980. Toxic Constituents of Animal Food Stuffs, 2nd ed. Academic Press.
• Singh UB. 1987. Advanced Animal Nutrition for Developing Countries. Indo-Vision.
• Speedy A and Sansoucy R. 1991. Feeding Dairy Cows in the Tropics. Food and Agriculture Organization of the United Nations, Rome.
• Select articles from journals

Course Title : Introductory Clinical Nutrition

Course Code : ANN 611
Credit Hours : 1+0

Unit I (9 Lectures)

Lecture No.	Topics
1	Metabolic disorders and peri-parturient diseases
2	Milk Fever
3	Ketosis
4	Downer cow syndrome
5	Retained placenta, sub-acute ruminal acidosis
6	Laminitis, Abomasal displacement
7	Mastitis
8	Nutrient-parasite interaction
9	Enterotoxaemia

Unit II (9 Lectures)

Lecture No.	Topics
10	Nutritional amelioration of biotic and abiotic stress
11	Nutritional amelioration of heat stress
12	Nutritional amelioration of cold stress
13	Nutritional amelioration of transportation stress
14	Potential plant toxicity to grazing animals
15	Toxicity of grazing animals
16	Signs of poisoning, Nitrite poisoning
17	Toxic effects of goitrogens, glucosinolates
18	Nutritional management of reproductive disorders

Suggested Reading (ANN-611)

• Constable P, Hinchcliff KW, Done S and Gruenberg W. 2016. Veterinary Medicine, 11th ed. Saunders Ltd.
• Knight AP and Walter R. 2001. A Guide to Plant Poisoning of Animals in North America. Teton NewMedia.
• McDowell RL. 2012. Nutrition of Grazing Ruminants in Warm Climates. Academic Press.
• Select articles from Journals

Course Title: Rumen Biotechnology

Course Code : ANN 612
Credit Hours : 1+0

Unit I (9 Lectures)

Lecture No.	Topics
1	Rumen ecology
2	Manipulation of rumen fermentation for better utilization of fibrous feeds and reduction in methane production 1
3	Manipulation of rumen fermentation for better utilization of fibrous feeds and reduction in methane production 2
4	Biotechnological applications for lignin degradation
5	Defaunation
6	Types of feed additives, advantages of use of feed additives in ruminants
7	Role of feed additives, chemicals, antibiotics and probiotics and their effect on rumen metabolism
8	Role of feed additives, chemicals, antibiotics and probiotics and their effect on rumen metabolism
9	Degradation of anti-nutritional factors in the rumen

Unit II (9 Lectures)

Lecture No.	Topics
10	Genetic manipulation for improvement in rumen fermentation
11	DNA extraction and quantification
12	DNA recombinant technology for improvement in rumen fermentation
13	Factors influencing the fate of introduced microbes
14	Nutrigenomics
15	Metagenomics for microbial diversity: concept
16	Metagenomics for microbial diversity: application
17	Culturing rumen microbes 1
18	Culturing rumen microbes 2

Suggested Reading (ANN-612)

• Dehority BA. 2003. Rumen Microbiology. Nottingham University Press.
• Dijkstra J, Forbes J and France J. 2005. Quantitative Aspects of Ruminant Digestion and Metabolism. CAB International.
• Kebreab E, Dijkstra J, Bannink A, Gerrits W and France J. 2006. Nutrient Digestion and Utilization in Farm Animals. CAB International.
• Millen DD, Arrigoni MDB and Pacheco RDL. (Eds.). 2016. Rumenology. Springer Nature.
• Van Soest PJ. 1994. Nutritional Ecology of the Ruminant. Cornell University Press.

Course Code: ANN 701

Course Title: Modern Concepts in Feeding of Ruminants

Course Code : ANN 701
Credit Hours : 2+0

Unit 1 (20 Lectures)

Sr. No.	Topics
1	Developments in ruminant digestive physiology
2	Advanced concepts in the determination of energy requirements
3	Advanced concepts in the determination of protein requirements
4	Importance of energy for milk production
5	Importance of energy for meat production
6	Importance of protein quality for milk production
7	Importance of protein quality for meat production
8	Recent concepts in protein and energy systems- CNCPS
9	Recent concepts in net energy
10	Recent concepts in metabolizable and available protein
11	Methods of estimation of energy values of feeds for maintenance and growth in livestock
12	Methods of estimation of energy values of feeds for reproduction in livestock
13	Methods of estimation of energy values of feeds for lactation in livestock
14	Methods of estimation of protein values of feeds for maintenance and growth in livestock
15	Methods of estimation of protein values of feeds for reproduction in livestock
16	Methods of estimation of protein values of feeds for lactation in livestock
17	Kinetics of nutrient metabolism
18	Hindgut fermentation
19	Efficiency of nutrient utilization for different production purposes
20	Hormonal regulation of nutrient partitioning

Unit 2 (16 Lectures)

Sr. No.	Topics
21	Concept of limiting amino acids for high yielders
22	Concept of limiting amino acids for high yielders
23	Strategic feeding of high yielding dairy cows
24	Strategic feeding of high yielding dairy cows
25	Strategic feeding of meat-producing ruminants
26	Concept of phase feeding
27	Concept of phase feeding
28	Concept of precision feeding
29	Feeding during the transition period
30	Feeding during the transition period
31	Bypass nutrient technology
32	Bypass nutrient technology
33	Rumen manipulation to optimize productivity
34	Rumen manipulation to optimize productivity
35	Rumen manipulation to reduce methanogenesis
36	Rumen manipulation to reduce methanogenesis

Suggested Reading (ANN-701)

• D’Mello JPF. 2003. Amino Acids in Animal Nutrition, 2nd ed. CAB International.
• McDonald P, Edwards RA, Greenhalgh JFD, Morgan CA, Sinclair LA and Wilkinson RG. 2011. Animal Nutrition, 7th ed. Benjamin Cummings.
• McDowell RL. 2012. Nutrition of Grazing Ruminants in Warm Climates. Academic Press.
• NRC. 2001. Nutrient Requirements of Dairy Cattle, 7th rev. ed. National Research Council. National Academies Press.
NRC. 2016. Nutrient Requirements of Beef Cattle, 8th rev. ed. National Academies of Sciences, Engineering, and Medicine. National Academies Press.

Course Title: Forages in Animal Nutrition

Course Code : ANN 702
Credit Hours : 1+0

Unit I (10 Lectures)

Sr. No.	Topics
1	Forages in ruminant production
2	Improvement in productivity of fodders and pasture feed-food crops
3	Improvement in productivity of silvi-pasture, horti-pasture, shrubs
4	Use of conserved forages in ruminant feeding
5	Factors affecting the nutritive value of cultivated and conserved forages
6	Hydroponics as an alternate to green fodder production
7	Top feeds, fodder trees and their effective utilization
8	Tree leaves as a source of condensed tannins
9	Role of condensed tannins in tree leaves in protein protection
10	Role of condensed tannins in tree leaves in GI parasite control

Unit II (8 Lectures)

Sr. No.	Topics
11	Methods in forage evaluation
12	Methods in forage evaluation
13	Method of calculation of in-vitro DOMD
14	Calculation of ME by using in-vitro gas production technique
15	Calculation of ME by using in-vitro gas production technique
16	Pasture consumption method
17	Pasture evaluation studies
18	Pasture evaluation studies

Suggested Reading (ANN-702)

• Givens D, Axford R and Owen E. (Ed.). 2000. Forage Evaluation in Ruminant Nutrition. CAB International.
• McDowell RL. 2012. Nutrition of Grazing Ruminants in Warm Climates. Academic Press.
• Minson D. 1990. Forage in Ruminant Nutrition. Academic Press.
• Shirley RL. 2012. Nitrogen and Energy Nutrition of Ruminants. Academic Press.

Course Title: Recent Concepts in Feeding of Non-Ruminants

Course Code : ANN 703
Credit Hours : 1+0

Unit I (10 Lectures)

Sr. No.	Topics
1	Latest concepts in nutrition and feeding in different phases of broilers
2	Latest concepts in nutrition and feeding in different phases of layers
3	Latest concepts in nutrition and feeding in different phases of breeder stock
4	Developments in-ovo nutrition and Recent developments in early chick nutrition
5	Nutritional disorders in modern poultry production and their amelioration
6	Nutritional factors affecting egg quality and hatchability in poultry
7	Feeding strategies for the production of designer eggs and significance of omega fatty acids
8	Feeding strategies for the production of designer eggs and significance of omega fatty acids
9	Recent trends in amino acid nutrition in poultry
10	Advances in new generation feed additives

Unit II (8 Lectures)

Sr. No.	Topics
11	Nutrition and feeding of piglets
12	Nutrition and feeding of grower, finisher pigs and pigs for breeding
13	Nutrition and feeding of pregnant and lactating sows
14	Modern concepts in amino acids nutrition in swine production
15	Emerging concepts in feed and feed additive for pigs
16	Role of vitamins and minerals in health and disease
17	Role of vitamins and minerals in health and disease
18	Nutritional manipulation for lean meat and designer pork production, Carcass modifiers

Suggested Reading (ANN-703)

• Chiba LI (Ed.). 2012. Sustainable Swine Nutrition. Wiley-Blackwell.
• D’Mello JPF. 2003. Amino Acids in Animal Nutrition, 2nd ed. CAB International.
• Hendriks WH, Verstegen MWA and Babinszky L. (Eds.). 2019. Poultry and Pig Nutrition:
Challenges of the 21st Century. Wageningen Academic Publishers.
• Leeson S and Summers JD. 2001. Scott’s Nutrition of The Chicken, 4th ed. University Books.
• Lewis AJ and Southern LL. 2000. Swine Nutrition, 2nd ed. CRC Press.

Course Title: Advances in Rumen Metabolism

Course Code : ANN 704
Credit Hours : 1+1

Unit-1 (9 Lectures)

Sr. No.	Lectures
1	Rumen development
2	Rumen microflora: classification
3	Role of rumen microflora in fermentation and digestion, microbial interactions
4	Rumen kinetics (Contd...)
5	Rumen kinetics
6	Nutrient requirement of rumen microbes
7	Dynamics of nitrogen metabolism in the rumen (Contd...)
8	Dynamics of nitrogen metabolism in the rumen
9	Dynamics of nitrogen metabolism in the rumen

Unit-2 (9 Lectures)

Sr. No.	Lectures
10	Manipulation of rumen fermentation: physical approach
11	Manipulation of rumen fermentation: chemical approach
12	Manipulation of rumen fermentation: biological approach
13	Trans-faunation
14	Defaunation
15	Concept of metagenomics in rumen manipulation
16	Green-house gas production from rumen
17	Methane mitigation strategies
18	Methane mitigation strategies

Practical (18 Classes)

Sr. No.	Practical Classes
1	Measurement of rumen microbial count
2	Measurement of rumen protozoal count
3	Determination TVFA by chromatography (Contd...)
4	Determination TVFA by chromatography
5	Estimation of ammonia in rumen liquor
6	Estimation of rumen microbial protein
7	Study on protection of protein by physical means in relation to degradability (Contd...)
8	Study on protection of protein by physical means in relation to degradability
9	Study on protection of protein by chemical means in relation to degradability (Contd...)
10	Study on protection of protein by chemical means in relation to degradability
11	Estimation of rumen fermentation products-TVFA by artificial rumen techniques (Contd...)
12	Fractionation of rumen Volatile Fatty Acids
13	Estimation of rumen fermentation products- Ammonia by artificial rumen techniques (Contd...)
14	Estimation of rumen fermentation products- Ammonia by artificial rumen techniques
15	Estimation of rumen fermentation products- Ammonia by artificial rumen techniques
16	Rumen enzyme assay
17	Rumen enzyme assay
18	Extraction of nucleic acids and quantification of rumen microbes by PCR technique

Suggested Reading (ANN-704)

Course Title: Advances in Mineral and Vitamin Nutrition

Course Code : ANN 705
Credit Hours : 2+0

Unit I (18 Lectures)

Sr. No.	Topics
1	Role of minerals in nutrient metabolism
2	Absorption, transport, metabolism and regulation of various macrominerals in animal body
3	Absorption, transport, metabolism and regulation of various macrominerals in animal body
4	Absorption, transport, metabolism and regulation of various microminerals in animal body
5	Absorption, transport, metabolism and regulation of various microminerals in animal body
6	Bio-availability of macro and micro minerals
7	Factors affecting the bioavailability of minerals
8	Bio-markers for mineral status
9	Mineral interactions
10	Dietary cation-anion difference (DCAD)
11	Identification and correction of deficiencies and toxicities of minerals
12	Mineral tolerance in animals
13	Mineral requirements for growth
14	Mineral requirements for reproduction
15	Mineral requirements for lactation
16	Mineral toxicities concerning livestock feeding
17	Amelioration of mineral toxicities in livestock
18	Methods of mineral supplementation

Unit II (18 Lectures)

Sr. No.	Topics
1	Chemical nature of fat-soluble vitamins
2	Chemical nature of water-soluble vitamins
3	Role of vitamins in nutrient metabolism
4	Advances in physiological functions and metabolism of vitamins
5	Fat soluble vitamin deficiencies, clinical signs and their management
6	Fat soluble vitamin deficiencies, clinical signs and their management
7	Water soluble vitamin deficiencies, clinical signs and their management
8	Water soluble vitamin deficiencies, clinical signs and their management
9	Water soluble vitamin deficiencies, clinical signs and their management
10	Antimetabolites to vitamins
11	Hypervitaminosis
12	Vitamins as antioxidants
13	Role of vitamins in immunity
14	Role of vitamins in stress
15	Dietary supplementation of water soluble vitamins: forms, storage and stability
16	Dietary supplementation of water soluble vitamins: forms, storage and stability
17	Dietary supplementation of fat soluble vitamins: forms, storage and stability
18	Dietary supplementation of fat soluble vitamins: forms, storage and stability

Suggested Reading (ANN-705)

• McDowell RL. 1989. Vitamins in Animal Nutrition. Academic Press.
• McDowell LR. 2003. Minerals in Animal and Human Nutrition, 2nd ed. Elsevier Science B.V.
• Suttle N. 2010. The Mineral Nutrition of Livestock, 4th ed. CAB International

Course Title: Advanced Clinical Nutrition

Course Code : ANN 706
Credit Hours : 1+1

Unit I (7 Lectures)

Sr. No.	Topics
1	Metabolic disorders in farm animals
2	Metabolic disorders in farm animals
3	Modern concepts in the metabolic alterations in milk fever
4	Modern concepts in the metabolic alterations in ketosis
5	Modern concepts in the metabolic alterations in downers cow syndrome, retained placenta, sub-acute ruminal acidosis, and laminitis
6	Modern concepts in the metabolic alterations in abomasal displacement, mastitis
7	Optimum nutrition for peri-parturient dairy animals

Unit II (6 Lectures)

Sr. No.	Topics
8	Metabolic effects of infection: metabolism of carbohydrates, fats, proteins
9	Metabolic effects of infection: amino acids and minerals during various infection and inflammatory diseases
10	Role of cytokines in nutrient homeorrhesis and Nutrition-immunity interaction
11	Role of nutrients fats and amino acids in the immune response
12	Role of nutrients minerals and vitamins in the immune response
13	Metabolic alterations during abiotic stress and Feeding management during stress situations

Unit III (5 Lectures)

Sr. No.	Topics
14	Nutritional manipulation and feeding of sick and hospitalized animals
15	Preventive and therapeutic nutrition
16	Optimum nutrition for the management of diseases of the hepatic, renal and gastrointestinal system
17	Convalescence diet and Feeding, management of pre- and post-operated animals
18	Nutritional intervention in skin and cardiac disorders

Practical (16 Classes)

Sr. No.	Practical Topics
1	Assessment of immunity by humoral immune response
2	Assessment of immunity by humoral immune response (continued)
3	Assessment of immunity by cell mediated immune response
4	Assessment of immunity by cell mediated immune response (continued)
5	Assessment of antioxidant status by estimation of Superoxide dismutase
6	Assessment of antioxidant status by estimation of Superoxide dismutase (continued)
7	Assessment of antioxidant status by estimation of Catalase
8	Assessment of antioxidant status by estimation of Catalase (continued)
9	Assessment of antioxidant status by estimation of Glutathione peroxidase
10	Assessment of antioxidant status by estimation of Glutathione peroxidase (continued)
11	Assessment of antioxidant status by estimation of reduced glutathione (GSH)
12	Assessment of antioxidant status by estimation of reduced glutathione (GSH) continued
13	Assessment of antioxidant status by estimation of lipid peroxides
14	Assessment of antioxidant status by estimation of lipid peroxides (continued)
15	Assessment of antioxidant status by estimation of lipid peroxides (continued)
16	Formulation of diet for sick and diseased animals
17	Formulation of diet for sick and diseased animals (continued)
18	Formulation of diet for sick and diseased animals (continued)

Suggested Reading (ANN-706)

Cheeke PR and Dierenfeld E. 2010. Comparative Animal Nutrition and Metabolism. CAB International.
• Constable P, Hinchcliff KW, Done S and Gruenberg W. 2016. Veterinary Medicine, 11th ed. Saunders Ltd.
• Naylor JM and Ralston SL. 1991. Large Animal Clinical Nutrition. Mosby Inc.
• Walker S, Beckett G, Rae P and Ashby P. 201. Clinical Biochemistry: Lecture Notes, 9th ed. Wiley-Blackwell

Course Title: Advanced Techniques in Nutritional Research

Course Code : ANN 707
Credit Hours : 1+1

Unit-1 (18 Lectures)

Sr. No.	Lectures
1	Good laboratory practices
2	Analytical equipment in animal nutrition research
3	Estimation of minerals using atomic absorption spectrophotometer
4	Estimation of minerals using atomic absorption spectrophotometer
5	Estimation of minerals using ICP
6	Principles and applications of GC
7	Principles and applications of GC (continued)
8	Principles and applications of HPLC
9	Principles and applications of HPLC (continued)
10	Principles and applications of amino acid analyser
11	Principles and applications of SF-6
12	Principles and applications of SF-6 (continued)
13	Principles and applications of SF-6 (continued)
14	Principles and applications of electron microscopy
15	Remote sensing and geographic information system (GIS) in animal nutrition research
16	Analysis of feeds and fodders using NIR
17	Analysis of feeds and fodders using NIR (continued)
18	Faecal inoculumas an alternative to rumen liquor for in-vitro studies

Practical (18 Classes)

Sr. No.	Practical Topics
1	Invitro digestibility determination using RUSITEC
2	Invitro digestibility determination using Tilley and Terry method
3	Sampling of feed and fodder sample for mineral estimation
4	Digestion and preparation of mineral aliquot for mineral estimation using AAS
5	Estimation of macro-minerals by atomic absorption spectrophotometer
6	Estimation of micro-minerals by atomic absorption spectrophotometer
7	Estimation of aflatoxins by HPLC
8	Estimation of aflatoxins by thin layer chromatography method
9	Estimation of ochratoxins
10	Estimation of oxalate
11	Estimation of oxalate (continued)
12	Estimation of nitrates
13	Estimation of tannin
14	Estimation of volatile fatty acid
15	Estimation of volatile fatty acid (continued)
16	Estimation of mimosine
17	Estimation of vitamins-A
18	Estimation of vitamin-C

Suggested Reading (ANN-707)

• Kaneko J, Harvey J, Bruss M.(Eds.) 2008. Clinical Biochemistry of Domestic Animals, 6th ed. Academic Press.
• Krishna 2012. Livestock Nutrition- Analytical Techniques. New India Publishing Agency.

Course Title: Advances in Feed Technology

Course Code : ANN 708
Credit Hours : 1+0

Unit-1 (10 Lectures)

Sr. No.	Topics
1	Good manufacturer practices (GMP) in feed plants
2	Planning and designing of feed plants of different capacities
3	Recent developments in feed processing: particle size reduction, pelleting, extrusion, expanding, conditioning, micronizing
4	Post pelleting applications. Automation in feed processing
5	Flow charts for preparation of feeds for various species
6	Mixer efficiency test, pellet durability test
7	Densification of bulk feeds
8	Densification of bulk feeds (continued)
9	Silos of various capacity, silage preparation and silage additives
10	Laws and regulations of the feed manufacturing industry, Introduction to labour laws and standards
11	Planning and production programme, Record-keeping

Unit-2 (07 Lectures)

Sr. No.	Topics
12	Roughage processing, Whole plant processing
13	Solid-state fermentation technology
14	Preparation of complete feeds and its processing
15	Formulation of premixes. Carriers and diluents. Liquid feed handling
16	Formulation of premixes. Carriers and diluents. Liquid feed handling (continued)
17	Latest concepts in feed microscopy
18	Qualitative tests for rancidity

Suggested Reading (ANN-708)

• Langham J. 2013. Recent Advances in Animal Feed Technology. Random Exports.
• Moughan PJ and Hendricks WH. (Eds.). 2018. Feed Evaluation Science. Academic publishers.
• Perry TW, Cullison AE and Lowrey RS. 2003. Feeds and Feeding, 6th ed. Pearson.
• Schofield EK (Ed.). 2005. Feed Manufacturing Technology V. American Feed Industry Association, Arlington.

Course Title: Toxicants and Anti-Metabolites in Animal Nutrition

Course Code : ANN 709
Credit Hours : 1+0

Unit-1 (14 Lectures)

Sr. No.	Topics
1	Classification of toxicants in animal feeds
2	Plant origin toxicants, and their effects on animal health and production. (Continued)
3	Plant origin toxicants, and their effects on animal health and production
4	Microbial origin toxicants and their effects on animal health and production
5	Microbial origin toxicants and their effects on animal health and production
6	Acquired toxicants (heavy metals) and their effects on animal health and production. (Continued)
7	Acquired toxicants (heavy metals) and their effects on animal health and production
8	Acquired toxicants (pesticide residues) and their effects on animal health and production. (Continued)
9	Acquired toxicants (pesticide residues) and their effects on animal health and production
10	Acquired toxicants (drug residues) and their effects on animal health and production
11	Ameliorative measures
12	Detoxification of plant origin toxicants
13	Residual effects on animal products and the environment
14	Residual effects on animal products and the environment

Unit-2 (4 Lectures)

Sr. No.	Topics
15	Anti-metabolites in animal feedstuffs
16	Effects of anti-metabolites on animal health
17	Effects of anti-metabolites on production and reproduction
18	Anti-vitamins and their occurrence in feedstuffs

Suggested Reading (ANN-709)

• Cheeke PR and Shull LR. 1985. Natural Toxicants in Feeds And Poisonous Plants. AVI Publishing Company Inc.
• FAO. 2004. Assessing Quality and Safety of Animal Feeds. Food and Agriculture Organization of the United Nations, Rome.
• Gremmels JF (Ed.). 2010. Animal Feed Contamination Effects on Livestock and Food Safety. Woodhead Publishing Ltd.
• Keeler RF, Van Kampen KR and James LF. 1978. Effects of Poisonous Plants on Livestock. Academic Press.
• Knight AP and Walter R. 2001. A Guide to Plant Poisoning of Animals in North America. Teton NewMedia.
• Liner IE. 1980. Toxic Constituents of Animal Food Stuffs, 2nd ed. Academic Press.
• Osweiler G. (Ed.) 2011. Ruminant Toxicology. An issue of Veterinary Clinics: Food Animal Practice. Elsevier.

Course Title: Nutrigenomics in Animal Nutrition

Course Code : ANN 710
Credit Hours : 1+0

Unit 1 (4 Lectures)

Sr No.	Topics
1	Basic concepts of genetics
2	Basic concepts of molecular biology
3	Nucleic acid structure and replication
4	Transcription and translation

Unit 2 (8 Lectures)

Sr No.	Topics
5	Introduction to nutrigenomics
6	Significance of nutrigenomics in animal nutrition
7	Introduction to nutrigenetics
8	Nutritional regulation of gene expression
9	Nutritional regulation of gene expression
10	Introduction to epigenetics
11	Influence of epigenetics on early life nutrition
12	Influence of epigenetics on health

Unit 3 (4 Lectures)

Sr No.	Topics
13	Concepts of proteomics
14	Concepts of proteomics
15	Concepts of metabolomics
16	Microbiome and diseases of nutritional importance
17	Microbiome and diseases of nutritional importance
18	Dietary influences on the microbiome

Suggested Reading (ANN-710)

• Carlberg C, Ulven SM and Molnár F. 2016. Nutrigenomics. Springer
• Caterina RDE, Martinez, JA and Kohlmeier M.(Eds.) 2020. Principles of Nutrigenetics and Nutrigenomics. Elsevier Inc.
• Dodds JW and Laverdure DR. 2015. Canine Nutrigenomics – The New Science of Feeding Your Dog for Optimum Health. Dogwise Publishing.
• Select articles from Journals

Course Title : Equine Nutrition

Course Code : ANN 711
Credit Hours : 1+0

Unit I (8 Lectures)

Sr No.	Topics
1	Digestive function and metabolism of nutrients
2	Nutrient requirements of foals
3	Nutrient requirements of yearlings
4	Nutrient requirements of mares and stallions
5	Nutrient requirements of pregnant mare
6	Nutrient requirements of lactating mare
7	Feed ingredient for horses
8	Digestive disorders
9	Digestive disorders

Unit II (8 Lectures)

Sr No.	Topics
10	Feeding of foal
11	Feeding of yearlings
12	Feeding of mares and stallions for production and reproduction
13	Feeding for performance and nutrient metabolism during exercise
14	Nutritional management of race-horses
15	Diet formulation for foals & yearlings
16	Diet formulation for race horses
17	Nutritional disorders, prevention and remedial measures
18	Nutritional disorders, prevention and remedial measures

Suggested Reading (ANN-711)

• Frape D. 2010. Equine Nutrition and Feeding, 4th ed. Wiley-Blackwell.
• Geor R, Harris P and Coenen M (Eds). 2013. Equine Applied and Clinical Nutrition. Saunders, Elsevier.
• NRC. 2007. Nutrient Requirements of Horses, 6th Rev. ed. National Research Council. National Academy Press.
• Pagan JD. (Ed.). 2009. Advances in Equine Nutrition IV. Kentucky Nutrition Research.

Teaching Schedule :UG, PG , PhD – Prepared by – Course Teacher – Year wise / Course Wise

Academic Calendar – UG, PG, PhD -Year wise / Semester Wise

College Classes Time Table :UG, PG , PhD – Year wise / Semester Wise

Examination Time Table – UG, PG , PhD – Semester / Year wise – Theory and Practical

Result –UG, PG , PhD – Semester Wise / Year Wise

Research:

List of Research Projects: Completed & Ongoing

Sr. No.	Title of the Project	Name of PI/ Major Advisor/ Research Worker	Funding Agency	Total Cost of the Project (Rs in Lakh)	Extra-mural (Funding agency)/ Intra-mural	Status (Completed/Ongoing)	Duration
1	NAIP-MM project on mechanization of experimental plots	Dr. G.B. Deshmukh	NAIP, ICAR	38.40 Lakh	Extramural	Completed	March - Dec 2004
2	Assessment of mineral profile relationship of animals, soils, feeds & fodder in Maharashtra for improvement of Livestock production potential	Dr. S. B. Kawitkar	MLDB (MS)	9.91 Lakh	Extramural	Completed	2008 - 2012
3	DBT Star College Project	Dr. M. R. Jawale	DBT, N. Delhi	82.00 Lakh	Extramural	Completed	2019 - Ongoing
4	Scale-up and techno economic feasibility studies on complete feed for animals using ozonated cotton stalk as roughage	Dr. A. P. Dhok	RGSTC, Mumbai	152.47 Lakh	Extramural	Completed	2019 - 2023
5	Millet bio-refinery for food, feed, fodder, fertilizer and fuel design to demonstration	Dr. A. P. Dhok	DST, New Delhi	22.30 Lakh	Extramural	Ongoing	From May 2024 ongoing

List of Private Agency Projects:

Sr. No.	Title of the Project	Name of PI/ Major Advisor/ Research Worker	Funding Agency	Total Cost of the Project (Rs in Lakh)	Extra-mural (Funding agency)/ Intra-mural	Status (Completed/Ongoing)	Duration
1	Efficacy of feed boost on nutrient utilization, rumen profile and milk yield of cattle	Dr. A. P. Dhok	Virbac Animal Health India Pvt. Ltd.	1.20 Lakh	Extramural	Completed	2014-15
2	Studies on supplementation of chelated mineral mixture (Prathinmin) at various stages in cattle under field conditions	Dr. A. P. Dhok	Prathin Foods Private Limited	1.50 Lakh	Extramural	Completed	2015-16
3	Effect of bio-methionine on growth performance and various parameters in broilers	Dr. S. V. Chopde	Vamso Biotech Pvt. Ltd.	1.30 Lakh	Extramural	Completed	2016-17
4	Studies on supplementation of protein C on milk production and milk composition in buffaloes	Dr. A. P. Dhok	Hester Bio-Science	1.22 Lakh	Extramural	Completed	2021-22
5	Comparative efficacy of calcium supplements on egg quality and production in late layers	Dr. A. P. Dhok	Ayurvet	1.64 Lakh	Extramural	Completed	2021-22
6	Studies on supplementation of Hi-FCR powder on nutrient utilization, rumen fermentation, milk production and milk composition in cattle	Dr. A. P. Dhok	Hester Bio-Science	1.29 Lakh	Extramural	Completed	2021-22
7	Efficacy evaluation of herbal pet food variants by assessing the nutrient digestibility in canines	Dr. A. P. Dhok	Ayurvet Ltd.	1.47 Lakh	Extramural	Completed	2023-24
8	Supplementation of Toxifree D and its effect on aflatoxin content of milk in cattle	Dr. A. P. Dhok	Nutrient Bio-Agro Tech Pvt. Ltd.	3.47 Lakh	Extramural	Completed	2024-25

Research Priorities:

Sr. No.	Research Area	Aim	Objective	Benefits of Farmers

Thesis

Master

Name of Department : Animal Nutrition

Sr. No.	Name of the Student	Title of Thesis	Year of Completion	Name of the Advisor
1	R. J. Kukde	Effect of antiamoebin on digestibility of nutrients and growth rate in Sahiwal female calves	1974	Dr. B. S. Thakur
2	S. K. Auradkar	Effect of antiamoebin on digestibility of nutrients and milk production in Sahiwal cows	1974	Dr. B. S. Thakur
3	S. B. Suklikar	Study of breeding and feeding practices of dairy animals in relation to milk production in Buldhana district	1976	Dr. P. B. Saigaonkar
4	P. N. Narkhede	Replacement of Maize by jowar in layer mash	1980	Dr. M. R. Kaduskar
5	K. P. Dhamale	Replacing Maize by grain Sorghum (Jowar) in broiler rations	1981	Dr. B. S. Thakur
6	P. R. Rothe	Effect of source, level of dietary protein and amino acid supplementation on the performance of laying hens	1981	Dr. M. R. Kaduskar
7	V. H. Kalbande	Effect of non-cereal rations on the performance of layers and broilers	1982	Dr. M. R. Kaduskar
8	S. M. Nerkar	Study of the influence of zinc supplementation on the performance of broilers	1982	Dr. B. S. Thakur
9	M. N. Potbhare	Effect of supplementing Livomyn in broilers	1983	Dr. B. S. Thakur
10	Girish Kumar Tiwari	Influence of dietary energy and protein content and protein quality on growth of egg type pullets during hot weather	1983	Dr. M. R. Kaduskar
11	A. D. Deshmukh	Efficacy of layer rations based on Rice polish by partial substitution with Maize	1984	Dr. M. R. Kaduskar
12	C. R. Behl	Influence of Ascorbic acid and Calcium on the performance of laying pullets during summer	1984	Dr. M. R. Kaduskar
13	V. A. Bhaskare	Effect of replacement of groundnut cake by soybean cake on the performance of laying hens and broilers	1986	Dr. M. R. Kaduskar
14	P. M. Bhoyar	Performance of broilers on non-cereal rations replaced for conventional rations at various stages of growth	1986	Dr. M. R. Kaduskar
15	R. M. Mahajan	Studies on replacement of Maize with Rice polish and broken Rice premix on broiler production	1986	Dr. B. S. Thakur
16	S. B. Kawitkar	Performance of broilers on diets supplemented with magnetised Lactose	1987	Dr. B. S. Thakur
17	V. M. Rakshas	Effect of dietary protein quality and amino acid supplementation on the performance of laying hens	1987	Dr. M. R. Kaduskar
18	M. U. Kharat	Dolomitic Lime stone as a sole source of Calcium in broiler diets	1989	Dr. B. S. Thakur
19	V. U. Dhande	Effect of Livol on performance of broilers	1990	Dr. R. J. Kukde
20	S. V. Kherde	Studies on efficacy of homemade mineral mixtures and commercial mineral mixture on performance of broilers	1990	Dr. R. J. Kukde
21	R. M. Brahmankar	Studies on mineral mixture: effect of feeding different sources of Calcium on the performance of lactating Cows	1990	Dr. D. W. Khire
22	A. P. Gawali	Utility of Sunflower cake as major protein supplement in layer rations	1993	Dr. D. W. Khire
23	S. B. Jadhao	Effect of feeding dried poultry droppings and sand on broiler performance	1993	Dr. R. J. Kukde
24	B. N. Ramteke	Effect of inclusion of dried poultry droppings in place of the deoiled Rice polish in the diet of layer	1993	Dr. R. J. Kukde
25	R. S. Alone	Utilization of groundnut cake alone or in combination with other cake as protein source in layer ration	1993	Dr. D. W. Khire
26	A. S. Kuchewar	Nutritional evaluation of lactating buffaloes in rural areas of Nagpur district	1993	Dr. R. J. Kukde
27	S. A. Arbat	Effect on quality and quantity of milk of cross bred [J X S] cows fed with cereal-legume fodder combinations	1993	Dr. R. J. Kukde
28	P. P. Nemade	Influence of feeding of cereal-legume fodder combinations on milk yield of crossbred Cows	1993	Dr. D. W. Khire
29	S. M. Wani	Effect of inclusion of soybean cake, groundnut cake, and their combination on performance of layers	1994	Dr. R. J. Kukde
30	J. D. Gawali	Effect of different levels of energy on growth rate and feed conversion efficiency in broilers	1994	Dr. D. W. Khire
31	A. D. Deshmukh	Effect of inclusion of wheat bran and maize on broiler growth and feed conversion efficiency	1995	Dr. R. J. Kukde
32	K. M. Pimple	Effect of protein-energy ratios on broiler growth and carcass quality	1995	Dr. R. J. Kukde
33	A. P. Bhonsle	Effect of supplementation of biotin on performance of broilers	1995	Dr. R. J. Kukde
34	S. B. Pund	Effect of feeding of wheat bran and Rice bran on milk production in crossbred cows	1995	Dr. D. W. Khire
35	A. B. Ghore	Studies on feeding of Grape seed and other legumes in layers	1995	Dr. R. J. Kukde
36	S. B. Sawant	Effect of feed additives on the performance of broilers during summer	1995	Dr. R. J. Kukde
37	R. S. Patil	Effect of feeding rice bran-based rations on growth and feed conversion ratio in broilers	1996	Dr. D. W. Khire
38	P. K. Suryawanshi	Effect of supplementation of organic acids on growth and feed efficiency of broilers	1996	Dr. R. J. Kukde
39	S. V. Nandre	Effect of supplementation of amino acids in layer rations on egg production	1997	Dr. R. J. Kukde
40	R. N. Raut	Effect of different combinations of wheat bran and maize on the performance of broilers	1997	Dr. R. J. Kukde
41	S. P. Chougle	Effect of replacement of soyabean with groundnut on the performance of broilers	1997	Dr. D. W. Khire
42	R. B. Vichare	Effect of supplementation of Moringa leaf powder on broiler performance	1997	Dr. R. J. Kukde
43	V. D. Ingale	Studies on broiler meat quality with diet supplementation of lemon extract	1998	Dr. R. J. Kukde
44	K. P. Dhumale	Performance of layers on feed with increased level of cereal waste	1999	Dr. R. J. Kukde
45	A. B. Chaudhari	Evaluation of energy-protein combinations in broiler production	1999	Dr. R. J. Kukde
46	V. S. Rajurkar	Effect of supplemental vitamins on growth of broiler chicks during summer	1999	Dr. R. J. Kukde
47	R. P. Jadhav	Effect of maize bran on performance of broilers	2000	Dr. R. J. Kukde
48	S. N. Kachare	Studies on effect of low crude protein diets on broiler production	2000	Dr. R. J. Kukde
49	K. K. Gajbhiye	Influence of essential oils in improving broiler performance	2001	Dr. R. J. Kukde
50	M. S. Suryawanshi	Effect of maize bran based feeding on growth and development in poultry	2001	Dr. R. J. Kukde
51	R. G. Dhanvani	Role of turmeric supplementation in growth and feed conversion efficiency in broilers	2001	Dr. R. J. Kukde
52	P. A. Naik	Effect of supplementation of mineral mixture in poultry rations on performance	2001	Dr. R. J. Kukde
53	R. S. Dhadse	Effect of different protein levels in layer rations on egg production	2002	Dr. R. J. Kukde
54	S. S. Shinde	Effect of Vitamin E supplementation on immunity in broilers	2002	Dr. R. J. Kukde
55	P. V. Gaikwad	Effect of high energy ration in broilers during summer	2002	Dr. R. J. Kukde
56	R. A. Kharat	Studies on utilization of dry fodder for dairy cows	2002	Dr. R. J. Kukde
57	P. B. Bhorkar	Effect of inclusion of vegetables in broiler diets	2003	Dr. R. J. Kukde
58	A. V. Ghorpade	Effect of different levels of feed protein on egg quality in layers	2003	Dr. R. J. Kukde
59	M. A. Jadhav	Effect of feeding local fish meal to poultry on growth and feed conversion efficiency	2004	Dr. R. J. Kukde
60	S. P. Sonawane	Evaluation of modified ration for commercial layer chicks	2004	Dr. R. J. Kukde
61	R. A. Rajurkar	Studies on broiler meat quality and performance during summer	2005	Dr. R. J. Kukde
62	V. B. Karche	Effect of feeding fermented diets on broiler growth	2005	Dr. R. J. Kukde
63	S. P. Yadav	Effect of rice bran and corn gluten meal as replacement for maize in broiler rations	2005	Dr. R. J. Kukde
64	P. G. Kadam	Effect of supplementation of lysine on performance of broilers	2006	Dr. R. J. Kukde
65	R. M. Pawar	Effect of different growth promoters on broiler performance during summer	2006	Dr. R. J. Kukde
66	S. S. Shinde	Effect of Vitamin C on growth performance in broilers during summer	2007	Dr. R. J. Kukde
67	V. G. Yadav	Effect of feeding yeast culture on broiler performance	2008	Dr. R. J. Kukde
68	P. B. Zade	Effect of different ingredients on broiler growth	2008	Dr. R. J. Kukde
69	K. D. Bhoir	Studies on dairy cattle performance with silage	2008	Dr. R. J. Kukde
70	R. P. Deshmukh	Effect of feeding Soya and Rape seed cakes on broiler growth	2009	Dr. R. J. Kukde
71	A. S. Alapurkar	Feeding of prebiotic in broiler production	2009	Dr. R. J. Kukde
72	S. D. Kachare	Effect of feeding tomato powder on broiler production	2010	Dr. R. J. Kukde
73	P. N. Shinde	Effect of dietary ginger supplementation on broiler growth	2010	Dr. R. J. Kukde
74	R. P. Ghodake	Effect of feeding omega-3 fatty acids on egg production in layers	2010	Dr. R. J. Kukde
75	K. G. Pimpale	Effect of inclusion of alfalfa meal on milk yield in dairy cattle	2010	Dr. R. J. Kukde
76	M. G. Karle	Effect of feeding maize silage on dairy cattle performance	2011	Dr. R. J. Kukde
77	V. V. Wagh	Studies on improving broiler meat production with supplementary vitamins	2011	Dr. R. J. Kukde
78	N. B. Parihar	Effect of supplementation of rumen protected fat & methionine on performance of lactating buffaloes	2018	Dr. S. B. Kawitkar
79	S. A. Jadhav	Utilization of cotton stalk in complete pelleted feed of growing goats	2019	Dr. A. D. Deshmukh
80	C. B. Shembekar	Studies on utilization of Ozone treated cotton stalk in pelleted complete feed of growing goats	2019	Dr. S. B. Kawitkar
81	Miss Supriya Burghate	Replacement of gram straw with ozone treated cotton stalk supplemented with yeast & multienzymes in pelleted complete feed of growing goats	2021	Dr. A. D. Deshmukh
82	C. P. Patil	Effect of dietary supplementation of essential oils on performance and gut health of broiler chicken	2021	Dr. S. B. Kawitkar
83	O. P. Ingle	Supplementation of fibre degrading enzymes And Saccharomyces Cervisea in gram straw based pelleted complete feed of growing Goats	2021	Dr. A. P. Dhok
84	O. S. Thorat	Replacement of gram straw with cotton stalk supplemented with yeast and multienzymes in pelleted complete feed of growing goats	2021	Dr. S. V. Chopde
85	Miss Pratiksha Bacche	Effect of dietary supplementation of phytosome conjugated carvacrol essential oil on performance and gut health of broiler chicken	2023	Dr. M. R. Jawale
86	R. L. Werulakar	Studies on utilization of Rice distillers dried grains with solubles in broiler chicken	2023	Dr. A. P. Dhok
87	G. A. Butle	Dietary inclusion of rice DDGS supplemented with protease through different growth phases in broiler chicken	2024	Dr. A. P. Dhok
88	Miss Jaishri Chaurasia	Effect of dietary supplementation of phytosome conjugated carvacrol and cinnamaldehyde essential oil on performance and gut health of broiler chicken	2024	Dr. S. V. Chopde

Doctoral

Name of Department : Animal Nutrition

Sr. No.	Name of the Student	Title of Thesis	Year of Completion	Name of the Advisor
1	Avinash Deshmukh	Effect of magnetized feed and water on performance of broilers	1997	Dr. B. S. Thakur
2	Bhooshan Ramteke	Feeding practices and mineral status of buffaloes in relation to soil, feed and fodder in high rainfall zone of Vidarbha in Maharashtra state	2009	Dr. S. V. Deshmukh
3	Atul Dhok	Studies on methane production potential of different feedstuffs and mitigation through feed supplements in buffaloes	2016	Dr. A. D. Deshmukh
4	Miss Shweta Lende	Effect of supplementation of bypass proteins, bypass fat & their combination on performance of local goats	2019	Dr. A. D. Deshmukh
5	Suresh Nipane	Evaluation of fiber degrading enzymes in cotton stalk based pelleted complete feed of growing goats	2023	Dr. S. B. Kawitkar

Research Papers Published

List of Research Publications:

Sr. No.	Authors	Year	Title of the Research Paper	Name of the Journal	Volume; Page Nos.	NAAS Rating

List of Marathi and Popular articles published:

Sr. No.	Authors	Year	Title	Name of the Journal/Magazine	Volume: Page Nos.

Research Recommendations

Sr. No.	Recommendations	Release Year
1	The use of probiotics (S. cereviceae) and multi enzyme @ 500 gram / T of feed with low energy (2600 and 2400 Kcal/ kg in starter and finisher mash, respectively) can be used beneficially and economically for improving the performance of the quails.	2004
2	It is recommended to supplement standard layer diet with 1% Tulsi (Ocimum sanctum) leaf powder to reduce egg yolk cholesterol and serum lipids, increase HDL cholesterol and maintain the performance.	2008
3	It is recommended that, the soybean hulls can replace corn upto 75 per cent as an energy source in the concentrate mixture for economical raising of growing buffalo calves.	2014
4	On assessment of mineral profile of animal, soil, feed and fodder, district wise area wise mineral mixture for 33 districts of Maharashtra State are recommended.	2014
5	Supplementation of protease and xylanase @200g/ton each with reduction of energy and protein levels by 5% is recommended for economical broiler production.	2015
6	It is recommended to use soybean hulls in place of corn as an energy source in the concentrate mixture with the addition of Cellulase enzymes@4 g/ d for economical raising of growing buffalo calves.	2016
7	It is recommended to replace corn up to 50% with soybean hulls as an energy source in the concentrate mixture of lactating buffaloes for economical milk production.	2016
8	It is recommended to replace 25% concentrate mixture by hydroponic maize fodder on dry matter basis for economical rearing of growing goats.	2017
9	It is recommended to replace cotton seed cake with Moringa oleifera leaf meal (MOLM) upto 12.5 parts (50 percent) in concentrate mixture for economical rearing of growing goats.	2018
10	It is recommended to supplement bypass protein @ 2.5 percent of dry matter intake for economical rearing of growing buffalo calves.	2018
11	It is recommended to add 3% linseed oil or soybean oil in concentrate mixture for significant inhibition of methane emission in buffaloes.	2018
12	It is recommended to add 1% linseed oil in concentrate mixture for economical milk production in buffaloes.
13	It is recommended to supplement rumen protected methionine @3g/day and rumen protected lysine @ 20g/ day is beneficial for economical rearing of cross-bred calves.	2018
14	It is recommended to replace 50% maize grains by soybean hulls (on dry matter basis) in concentrate mixture for economical production of goats.	2019
15	It is recommended to supplement a combination of bypass protein and bypass fat each at the rate of 2.5% of Dry Matter Intake in concentrate mixture for economical goat production.	2019
16	It is recommended to supplement thymol essential oil @ 100 mg/kg feed for improved gut health and profit in broiler production.	2022
17	It is recommended to use cotton stalk as a sole roughage source in pelleted complete feed of goats under stall-fed conditions for profitable goat farming.	2023
18	Ozone treatment of cotton stalk for 4 hrs under 5 LPM pressure is recommended for improving the nutritive value and its utilization in ruminants.	2023
19	Use of ozone treated cotton stalk in pelleted complete feed yields more body weight gain and profit under intensive rearing for commercial goat farming.	2023
20	It is recommended to include 15% good quality rice DDGS in broiler diet supplemented with 300 g protease enzyme (10000 EPU) per ton of feed for economical broiler production.	2023
21	It is recommended to include rice DDGS in broiler diet at 20% level during starter and finisher phase supplemented with protease enzyme (10000 EPU) @ 300 g/ ton of feed for economical broiler production.	2024
22	It is recommended to supplement phytosome conjugated cinnamaldehyde essential oil @ 100 mg/ kg in broiler chicken feed as a safe and potential natural growth promoter in place of antibiotic and also to improve growth performance, gut health and economical broiler production.	2024

MOU signed by the Colleges

Sr. No.	MOUs Between Party – I & Party – II	Date of Signing	Place	Duration

Research Priorities / Thematic areas: Department Wise

Sr. No.	Thematic Areas
1	Exploration and Utilization of newer/alternate feed resources and agro-industrial by-products as livestock and poultry feed
2	Improvisation of nutritive value of poor quality roughages with technological interventions
3	Use of feed supplements and additives for improved animal performance
4	Development of nutritional strategies for methane mitigation in ruminants
5	Studies on Nutrigenomics and application of Nano and biotechnology in livestock and poultry production
6	To evolve on farm strategies for improved production with precise ration formulation using locally available feed resources
7	Studies on Nutrigenomics and application of Nano and biotechnology in livestock and poultry production

Significant Research Achievement: Nil

Sr. No.	Achievements	Description
1	Patents Awarded
2	Breed Registration
3	IPR
4	Copyright
5	Trademark

Extension

Field and other activities undertaken by faculty:

Training Organized

Farmers

Sr. No.	Name of Training / Title of Training	Duration (From … to..)	No of Participants	Name of Faculty
1	Stakeholders workshop conducted for farmers	20.12.2021	15	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
2	Hands on Training for animal feed preparations at Feed Technology Unit, NVC	23.03.2022 – 25.03.2022	15	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
3	Six days training program ‘Atmanirbhar Nari Shakti through animal husbandry practices	08.10.2022 – 13.10.2022	80	Dr. S.V. Chopde
4	Online webinar on recent trends in poultry nutrition	16/9/2020	265	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
5	Online Training programme on nutritional interventions in livestock and poultry	6-8 April 2021	190	Dr. S.V. Chopde, Dr. A. P. Dhok, Dr. M.R. Jawale
6	Stakeholders workshop on utilization of cotton stalk as animal feed	20/12/2021	56	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
7	Workshop on Pashuposhan Jagruti Abhiyan	22/3/2022	40	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
8	Workshop on feeding of dairy animals	22/3/2022	70	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
9	Hands on training for animal feed preparations	23-25 March 2022	10	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale
10	Hands on training for animal feed preparations	13-15 June 2023	15	Dr. A. P. Dhok, Dr. S.V. Chopde, Dr. M.R. Jawale

Officers

Sr. No.	Name of Training / Title of Training	Duration From …to..	No of participants	Name of Faculty
1	Three days National Training Program on “Nutritional Interventions for Livestock & Poultry’’	06.04.2021.-08.04.2021	231	Dr. S.V. Chopde Dr. A. P. Dhok Dr. M.R. Jawale

Conference s / Workshop / Seminars / Webinars / Farmers meet organized

Farmers

Sr. No.	Title of Workshop, Seminar, Farmers Meet	Place	Date	No of Participants
1	One day online workshop on “Women Empowerment through sustainable Animal Husbandry”	NVC	28.10.2020	100
2	One day Workshop on “Strengthening livelihood of Women Farmers through Scientific Livestock Farming”	Khapri (Gandhi)	09.03.2022	80
3	One day workshop for farmers on Feeding practices of Dairy Animals	Hingna	22.03.2022	85
4	One day workshop for women farmers self-help group on the occasion of World egg day	Kuhi	12.10.2022	50
5	One Day Workshop and farmers meet on Scientific Poultry Farming	Parsodi (Vakil)	15.01.2024	100
6	WANACON 2025	NVC	20.01.2025 - 22.01.2025	410

Adopted/ Operational Villages

Sr. No.	Name of Adopted Village	Type of Extension activity	Brief description (Guests, resource persons, Faculty Involved, No. of Participants)

Student Corner:

Awards / Recognitions:

Sr. No.	Name of Student	Name of Award / Achievement	Place	Date	Awarding Agency
1	Dr. Chetan Shembekar	First prize to PG student at Zonal Elocution Competition for innovative idea	IGKV, Raipur	30th August 2018	ICAR, New Delhi
2	Dr. Gopal Butle	Best poster presentation award first prize during 19th Biennial International Conference of Animal Nutrition Society of India	GADVASU, Ludhiana	16-18 November 2022	Animal Nutrition Society of India
3	Dr. Jayshree Chaurasia	Best poster presentation award third prize at XII ANA Conference	DUVASU, Mathura	February 16-18, 2023	Animal Nutrition Association
4	Dr. Yash Garg	Best poster presentation award first prize in theme I- Ruminant Nutrition & Feed Resources at National Seminar cum Workshop on Millets in Animal Nutrition	PGIVAS, Akola	September 7-8, 2023	Animal Nutrition Association
5	Dr. Dipasree Das	Best poster presentation award first prize in theme IV-Novel feed additives and supplement at National Seminar cum Workshop on Millets in Animal Nutrition	PGIVAS, Akola	September 7-8, 2023	Animal Nutrition Association

NSS:

Regular / Special Camp (Year Wise)

Sr. No.	Regular / Special	No of Student Registered	No. of Student Present	Place	Name of activity	Name of Expert

Photo Gallery (NSS )

Department: Animal Nutrition

Achievements of the Department:

No. of PG students graduated
Research Publications
Books/ Chapters
No. of research schemes and agency funded projects completed
No. of awards
Radio talks
TV Talks
Marathi and Popular publications
Any other achievement by the faculty and student

Faculty:

Name of Department: Animal Nutrition

The Nagpur Veterinary College was established in the year 1958 under Nagpur University and subsequently became part of Dr. PDKV, Akola and now is the constituent college of Maharashtra Animal and Fishery Sciences University, since 2000. The Department of Animal Nutrition has been established since inception of the College and the postgraduate degree program was started in the year of 1974-75 with an intake capacity of 3 students and Ph.D. program was started in 2012-13 with an intake capacity of 2 students. Five students have completed Ph.D. degree programme and 88 students have completed M.V.Sc. degree programme during the golden period of 50 years of the Department.

The Department has been instrumental in conducting both fundamental and applied research. The research outcomes of the department have benefited the farmers through applications of the findings in lab to land program. Beside this, undergraduate as well as post-graduate education and transfer of technologies in the area of animal nutrition are the basic responsibilities of this department. This department is having Feed analytical laboratory which caters the need of livestock owners, feed manufacturers, poultry farm owners, government department and individual farmers. This department also provide consultancy services for preparation of livestock and poultry feed, low cost feed formulations, farmers training program namely on-farm demonstration, popularization of use of unconventional feed, green fodder production are carried out. The department also collaborates with national and international research organizations contributing to the development of advance techniques in feed and fodder evaluation for assessing feed quality and safety and nutritional strategies to improve animal health and productivity. Through a combination of teaching, research and extension activities, the department aims to advance knowledge in Animal Nutrition and support the broader goals of veterinary and animal science. The Department conducts the areas specific and need based research on livestock and poultry productivity improvement. This department also conducts industries sponsored research trials/ agencies schemes which also help in resource generation of the department. The department is actively involved in various extension activities like participation of faculty in farmers rally, exhibitions, farmers training program, training program for educated, unemployed youths, TV and radio talks and publication of leaflets, bulletin for transfer of technology from lab to farm. Validation and transfer of the nutritional technologies to the target groups is main activity of the department.

Laboratory Facilities in the Department:

Academic officer:

Sr. No	Name of Academic Officer	Qualification	Designation	Email id	Contact No
1	Dr. B. N. Ramteke	M.V.Sc., Ph.D.	Professor and Head	bhooshanramteke@mafsu.ac.in	9822787267
2	Dr. A. P. Dhok	M.V.Sc., Ph.D.	Professor	atuldhok@mafsu.ac.in	9823176352
3	Dr. Shital Chopde	M.V.Sc., Ph.D.	Assistant Professor	shitalchopde@mafsu.ac.in	9028208885
4	Dr. M. R. Jawale	M.V.Sc., Ph.D.	Assistant Professor	maheshjawale@mafsu.ac.in	9273730015

Academic staff:

Sr No	Name of Academic Staff	Qualification	Designation	Email ID	Contact No	Link to Digital Profile
1	Dr. Shweta Lende	M.V.Sc., Ph.D.	Farm Assistant	shwetalende@ mafsu.ac.in	9423606271

Ministerial staff:

Sr No	Name of Ministerial staff	Department	Email ID
1	Shri Tarachand Chambhare	Animal Nutrition

List of retired faculty:

Sr. No.	Name of the Staff	Designation	Duration
1	Dr. B. S. Thakur	Professor and Head	1958-1992
2	Dr. M. R. Kaduskar	Professor and Head	1958-1990
3	Dr. S. B. Sukalikar	Professor and Head	1968-1999
4	Dr. R. J. Kukade	Professor and Head	1975-2005
5	Dr. R. M. Lende	Professor	1978-2012
6	Dr. A. A. Zanzad	Professor and Head	1979-2012
7	Dr. G. B. Deshmukh	Professor and Head	1981-2015
8	Dr. A. D. Deshmukh	Professor and Head	1995-2020
9	Dr. S. B. Kawitkar	Professor and Head	1989-2023